Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, thai grills. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Thai Grills is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Thai Grills is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have thai grills using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thai Grills:
- Take 1 kg pork,i use pork belly ,skinless
- Get 3 bunch coriander
- Prepare 1 tbsp coriander seeds
- Take 1/2 tbsp black pepper
- Take 1 handfull Thai garlic,or 10 cloves of garlic
- Get 1 1/2 tbsp soya sauce
- Prepare 2 tbsp oyster sauce
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Instructions to make Thai Grills:
- First cut hard stalk from coriander and its roots ,clean ,cut to small pieces ,add in pestel and mortar,grind it
- Add salt,coriander seeds ,grind well
- Add garlic,grind to make fine paste
- Add to pork bowl,seasoning with soy sauce and oyster sauce ,marinate at least 2 hours or use immediately
- Grill on charcoal,flip it when you hear the sizzling ..golden brown is the goal hahaha..slice and serve with galangal sauce or spicy sauce with coriander ,cucumber to side
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