Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy seafood soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A popular Korean soup with all kinds of ingredients mixed in. Spicy seafood and meat mixed noodle soup (Jjamppong: 짬뽕). Jjamppong is spicy seafood noodle soup. It's a popular Korean noodle dish.
spicy seafood soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. spicy seafood soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy seafood soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make spicy seafood soup:
- Make ready 2 clove garlic
- Get 5 medium chopped up red or yellow potato
- Take 3 carrots chopped into small pieces
- Make ready 1/2 can chipotle chiles en adobo sauce (like 3Chiles and half the sauce)
- Prepare 1 small hand full cilantro
- Prepare 1 small onion sliced
- Prepare 1 salt to taste
- Make ready 1 water
- Make ready 2 packages seafood mix a frozen mixture of shrimp, clams, muscles, crab ect.( you can also use 1 pack of shrimp and one pack mix, or add other seafoods to ur liking.)
The spiciness will surely clear your sinuses! As the weather started to cool around here, I decided to update my jjamppong (짬뽕) recipe. Beef, bok choy, cabbage, carrot, clams, dried anchovies, dried kelp, fish sauce, garlic, ginger, hot pepper flakes, jjajangmyeon noodles, large green onion, leek, mussels, onion, pork, salt, sesame oil, shrimp, squid, vegetable oil. Spicy Soup Recipes. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make spicy seafood soup:
- in soup pan or pot fill half way with water and add the seafood mix and onion, cook about 10 minutes on med-high heat
- add potato and carrot
- in blender add chiles, adobo sauce, garlic and about a cup of water. blend on high till very smooth, poor into pot.
- add cilantro to pot and let simmer about 5 minutes longer
- salt to taste
Beef, bok choy, cabbage, carrot, clams, dried anchovies, dried kelp, fish sauce, garlic, ginger, hot pepper flakes, jjajangmyeon noodles, large green onion, leek, mussels, onion, pork, salt, sesame oil, shrimp, squid, vegetable oil. Spicy Soup Recipes. this link is to an external site that may or may not meet accessibility guidelines. A light soup, with plenty of spice and seafood flavor. Jjamppong is a spicy Korean noodle soup with seafood in a spicy broth. It's a Korean-Chinese dish with its origin in China.
So that’s going to wrap this up for this special food spicy seafood soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
