The Os Tuna Burger
The Os Tuna Burger

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, the os tuna burger. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The Os Tuna Burger is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. The Os Tuna Burger is something which I have loved my entire life. They are fine and they look wonderful.

Forget the beef burger, this time it's all about the tuna burger and DJ BBQ has a recipe that's simply divine! Generous patties made from sustainable tuna. In a bowl combine the tuna, scallions, gingerroot, mustard, soy sauce, cayenne, salt and pepper. Tuna Burgers, who needs meat when these Tuna Burgers become the best burger ever.

To get started with this recipe, we must prepare a few ingredients. You can cook the os tuna burger using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Os Tuna Burger:
  1. Take 2 can Tuna
  2. Get 2 each beaten eggs
  3. Take 1/2 cup Bisquick mix
  4. Take 2 slice toasted bread
  5. Make ready 3/4 medium onion chopped
  6. Make ready 1 tbsp mustard
  7. Get 1 tbsp salt and pepper
  8. Make ready 3 tbsp butter for pan frying burgers
  9. Make ready 4 buns toasted
  10. Prepare 8 pickle slices
  11. Prepare 1/2 slice avocado or cucumber
  12. Get 1 tbsp dill weed
  13. Prepare 3 tbsp mayo to mix with dill weed for flavored spread for buns
  14. Take 4 slice tomatoes
  15. Take 1 each cheese of choice to melt over tomato slice

I made the "salsa" (onions/celery/bell pepper/chili sauce spices) a day in advance. I also microwaved it for a short time; I didn't want the veggies to be too crunchy. Here's what you need: tuna, olive oil, panko bread crumbs, dried parsley, fresh chives, garlic, salt, pepper, paprika, large egg, whole wheat burger Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed. The key to a good tuna burger is to avoid overprocessing and overcooking.

Instructions to make The Os Tuna Burger:
  1. Mix bread crumb, bisquick, mustard, salt and pepper, onion, tuna, and egg together. make 4-6 patties.
  2. start melting butter in frying pan.
  3. place patties on med heated pan (I made mine like a ball and set in pan and let it sizzle a minute before i spatula pessed ball to patty to let center glue together ;-))
  4. let sizzle in butter for about 5-6 minutes. While first side fries, mix dill weed and mayo for sauce and slice tomatoes and/avacado or cucs
  5. flip your burgers and be awed by the beauty, then throw nuns in oven to toast. the second side of burgers also take 5-6 minutes. after a minute or so, I threw on tomato and spronkled mexi mix cheese shreds. mayo'd my toasted buns, and finally landed my burgers on my buns and pickles. YUM

Here's what you need: tuna, olive oil, panko bread crumbs, dried parsley, fresh chives, garlic, salt, pepper, paprika, large egg, whole wheat burger Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed. The key to a good tuna burger is to avoid overprocessing and overcooking. Cook them on the stovetop so you have better heat control and can ensure that they stay a nice, moist medium rare inside. Serve with the Thai-Style Dipping Sauce. Turn a couple cans of tuna into a zesty tuna burger with this quick recipe.

So that’s going to wrap it up for this exceptional food the os tuna burger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!