Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mini meatball soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mini meatball soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mini meatball soup is something which I have loved my entire life.
Browse Our Official Site For Tasty Meatballs Recipes! In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. Mix until just combined the form the mixture into mini meatballs.
To begin with this recipe, we have to first prepare a few components. You can have mini meatball soup using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mini meatball soup:
- Prepare 2 pounds ground sirloin
- Make ready 1 pound mixed vegetables, I used broccoli, cauliflower, yellow and orange carrots
- Take 1 pound green beans
- Prepare 1 large chicken thigh
- Take 1/2 teaspoon marjoram
- Take 1/2 teaspoon turmeric
- Get 1/2 teaspoon summer savory
- Make ready 1 large onion
- Prepare 1 teaspoon salt
- Take 1 teaspoon fresh ground black pepper
- Get 1 medium sweet potato
- Get 1 pound bulk sausage
- Get 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon paprika
- Get 1/2 teaspoon cayenne pepper
- Prepare 1 quart chicken broth
- Prepare 1/4 cup parsley
- Make ready 2 tablespoons saffron flowers
- Take 1 pound smoked sausage
- Take 1/2 stick butter
- Make ready 1 teaspoon marjoram for meatballs
- Prepare 2 tablespoons fennel seed for half of meatballs
- Prepare 1/4 teaspoon salt for meatballs
- Get 1/4 teaspoon granulated garlic powder for meatballs
Season with salt and pepper, as desired. To make meatballs, combine all meatball ingredients and mix well. After chilling, heat olive oil over medium-low heat in a heavy pot. Briefly brown meatballs, then remove to a plate.
Instructions to make Mini meatball soup:
- Peel and chop the sweet potato put into a bag and set aside
- Cut your vegetables into small pieces. Keep the onion pieces separate. Chop the chicken into small pieces. Form half the ground sirloin and half the sausage into mini meatballs. Leave the other half loose for soup.
- Brown the sausage and ground sirloin with the onions. Add chicken. Add to pot when done. Add chicken broth.
- Add the vegetables except sweet potato.
- Add spices of 1 teaspoon marjoram, 1/4 teaspoon salt, and 1/4 teaspoon granulated garlic powder.
- Form half the sirloin mixture into meat. Fry the ground sirloin and sausage mixture formed into mini meatballs.
- Add fennel seed to the othe half and form into mini meatballs. And fry them.
- Add all the spices and simmer covered 30 minutes. Add sweet potatoes last 20 minutes of cooking.
- Serve hope you enjoy!
After chilling, heat olive oil over medium-low heat in a heavy pot. Briefly brown meatballs, then remove to a plate. Mini Meatball Stracciatella Soup is an Italian classic and a family pleasing dish. Packed with shreds of eggs, cheese and parsley mixture and mini veal meatballs for a soul satisfying meal. Place a soup pot over medium high heat.
So that is going to wrap it up with this special food mini meatball soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
