Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, d.i.y spice blends (no°2). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
I love to have these spice blends on hand for adding flavor to all of our favorite recipes. No special source, I just try to find the best deal on organic spices available in the grocery store or Amazon. 🙂. Once you make these spice blends, they need to be stored in an airtight container. Stash your spices in the pantry or a spice drawer to keep them away This is the seasoning recipe that started it all!
D.I.Y Spice Blends (No°2) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. D.I.Y Spice Blends (No°2) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have d.i.y spice blends (no°2) using 99 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make D.I.Y Spice Blends (No°2):
- Make ready Adobo Seasoning (1)
- Get 1 tsp ground cumin
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp chilli powder
- Get 1 tsp onion powder
- Get 1 tsp dried oregano
- Take 2 tsp paprika
- Make ready 4 tsp fine salt (reduce amount to have less salt)
- Get 1 1/2 tsp ground black pepper
- Get Dry Ranch Style Seasoning for Dips/Dressings (2)
- Get 1 tsp dried parsley
- Get 1 tsp seasoned Salt
- Get 3/4 tsp ground black pepper
- Get tsp garlic powder
- Make ready 1/4 tsp onion powder
- Get 1 tbsp paprika
- Take 1/4 tsp dried thyme
- Take Hamburger seasoning (3)
- Take 1/2 tsp garlic powder
- Make ready 1 1/4 tsp salt
- Get 1/2 tsp onion powder
- Prepare 1/4 tsp Cayenne chilli pepper
- Make ready 1/2 tsp brown sugar
- Get 1 tsp ground black pepper
- Prepare 1/2 tsp Cayenne chilli pepper
- Get Jerk Seasoning (4)
- Get 2 tsp ground allspice
- Take 1/2 tsp salt
- Take 1/2 tsp ground cinnamon
- Make ready 2 tsp black pepper
- Get Apple Spice Mix (5)
- Prepare 2 1/2 tsp dried thyme
- Make ready 2 tbsp dried minced onion
- Take 1 tbsp dried basil
- Take 1 tbsp dried parsley
- Get 4 tsp ground nutmeg
- Make ready 8 tsp ground cinnamon
- Take 2 tsp ground cardamon
- Take Fish seasoning (6)
- Get 1 tbsp dried crushed rosemary
- Make ready 2 tsp ground black pepper
- Make ready 2 tsp ground dried sage
- Prepare 1 tsp dried oregano
- Prepare 1 tsp celery salt
- Get 2 tsp dried marjoram leaves
- Prepare 6 1/3 tbsp salt
- Prepare 1 tsp garlic powder
- Make ready 2 tsp sea salt
- Get 2 tsp dried thyme
- Get 3 2/3 tbsp celery seeds
- Take Seafood Seasoning (7)
- Get 2 tsp ground red pepper flakes
- Make ready 2 tsp dry mustard
- Prepare 1 1/2 tsp paprika
- Prepare 1 1/2 tsp ground black pepper
- Get 1 1/2 tsp ground bay leaves
- Get 1 tsp ground allspice
- Get 1 tsp ground cloves
- Take 1/2 tsp ground cinnamon
- Get tsp ground cardamon
- Make ready 1 tsp ground ginger
- Take Greek Seasoning (8)
- Make ready 1 1/2 tsp dried oregano
- Get tsp dried basil
- Get Mediterranean Seasoning (9)
- Prepare 1 tsp dried thyme
- Get 1/4 tsp dried minced garlic
- Get 1/2 tsp dried minced onion
- Make ready 1/2 tsp dried marjoram
- Make ready 2 tbsp ground coriander
- Get 1/2 tsp dried mint leaves
- Get 2 tbsp salt
- Take 1 tbsp black pepper
- Take 2 tbsp ground cinnamon
- Take 1 tbsp ground cumin
- Take 1 tbsp ground nutmeg
- Take 2 tsp paprika
- Make ready Teco bell Copycat Seasoning (10)
- Make ready 1/2 tsp Cayenne chilli pepper
- Get 2 tsp chilli powder
- Get 1/2 tsp white sugar
- Make ready 2 tsp garlic salt
- Prepare 2 tsp All-Purpose flour
- Make ready 2 tsp beef bouillon granules
- Make ready 2 tsp ground cumin
- Get 2 tbsp dried onion flakes
- Get 3 tbsp ground dried thyme
- Prepare Poultry Seasoning (11)
- Make ready 4 tbsp ground dried sage
- Make ready 2 tbsp ground dried marjoram
- Prepare 1 tbsp ground nutmeg
- Take 1 tbsp ground dried rosemary
- Get French Fry Seasoning (12)
- Get 1 tbsp finely ground black pepper
- Prepare 2 tbsp garlic salt
- Prepare 2 tbsp onion salt
- Prepare 2 tbsp salt
- Get 2 tbsp ground paprika
- Get 1 tsp Cayenne chilli pepper
Mummy-Ji's spice blends come with recipes' instructions that are simple to follow, and only require that you buy the instructed fresh produce. The top countries of suppliers are India, China, and. This mixture is not only great for sprinkling I'm an American currently living in Australia, and here there is no American style chili powder (which is. If you look at the spice aisle at the supermarket, you'll discover a world of flavor: There's an array of dried herbs from countries like Italy, India, China The trick is not to spend all of your money on fancy, prepackaged spice blends.
Instructions to make D.I.Y Spice Blends (No°2):
- To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
- Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
- Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
- Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
- Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
- Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
- Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
- Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
- Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
- (Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
- (Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
- Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.
This mixture is not only great for sprinkling I'm an American currently living in Australia, and here there is no American style chili powder (which is. If you look at the spice aisle at the supermarket, you'll discover a world of flavor: There's an array of dried herbs from countries like Italy, India, China The trick is not to spend all of your money on fancy, prepackaged spice blends. Most of your favorite seasonings can be made right in the comfort of your. Make them at home with your own herbs and spices for instant added flavor to your trail meals. No, Everything does not taste better in the backcountry.
So that is going to wrap this up with this special food d.i.y spice blends (no°2) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!