Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, summer shrimp pasta salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Summer Shrimp Pasta Salad is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Summer Shrimp Pasta Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

In a large pot of boiling salted water, cook pasta according to package instructions. Like the original recipe, it has a creamy dressing, baby salad shrimp, and is super duper easy to make. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. You can do this using other meats, too, but we love it with the shrimp.

To get started with this recipe, we have to first prepare a few ingredients. You can cook summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Summer Shrimp Pasta Salad:
  1. Make ready 1 box Angel Hair Pasta
  2. Take 1 lb Any size shrimp, Thawed.
  3. Take 1/2 cup Green onion, Chopped
  4. Prepare 6 oz Feta Cheese
  5. Take 1/2 can Hot Rotel
  6. Make ready 1 bunch Cilantro chopped
  7. Take 1 clove Garlic
  8. Get 3 oz Black Olives
  9. Get 1 olive oil, extra virgin
  10. Take 1 Cavender's All Purpose Greek Seasoning
  11. Take 1 dash salt
  12. Get 1 dash ground black pepper
  13. Prepare 3 pads of Butter
  14. Make ready 1 lemon

She has served holiday meals, cocktails, and lunches to our friends and family for as long as I can remember, and her dishes always garner rave reviews. Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the shrimp, peas, green onions and parsley. In a small bowl, combine the remaining ingredients.

Steps to make Summer Shrimp Pasta Salad:
  1. Boil pasta according to directions.
  2. Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
  3. Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
  4. Chop green onion and cilantro. Add to cold pasta and toss with shrimp
  5. Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
  6. Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
  7. ENJOY ;)

In a large bowl, combine the shrimp, peas, green onions and parsley. In a small bowl, combine the remaining ingredients. These shrimp salad recipes highlight the seasonality of fresh seafood and produce. We combine shrimp with delicious ingredients like mango, avocado and lemon to create salads that are bright and. Here's a simple and easy shrimp pasta salad!

So that is going to wrap it up with this exceptional food summer shrimp pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!