Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oyster meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oyster Meatloaf is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Oyster Meatloaf is something which I’ve loved my whole life. They are fine and they look fantastic.
Put everything in a big bowl and mix thoroughly. Dredge oysters in cornmeal mixture and add to hot oil, without crowding. Remove with a slotted spoon and drain excess grease on paper towels. Learn how to make New Orleans Oyster Loaf.
To begin with this recipe, we must first prepare a few components. You can have oyster meatloaf using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Meatloaf:
- Get 3 lbs ground chuck
- Prepare 8 oz canned oysters
- Take 1 small onion minced
- Take 1 Tbsp Tiger season
- Prepare 3 eggs
- Prepare 8 oz sharp cheddar shredded
- Prepare 1 tbs ground black pepper
- Make ready 2 tbs mayo
- Get 2 cups milk
- Get 2 cups plain bread crumbs
Have Tabasco or Red's hot sauce available for those who desire. Fry oysters in butter; add cream, celery, pepper, salt, Tabasco and toasted bread. Submit a Recipe Correction Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper.
Steps to make Oyster Meatloaf:
- Put everything in a big bowl and mix thoroughly.
- Preheat oven to 350°F and bake for 1 hour 15 minutes in loaf pans. Top with whatever you like and let rest for 20 min, then eat it.
Submit a Recipe Correction Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the ingredients will ensure the meatloaf is. Cook chopped mushrooms, onions, and garlic in a skillet until soft.
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