Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's creamy classic lobster spread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Creamy Classic Lobster Spread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Mike's Creamy Classic Lobster Spread is something which I have loved my whole life. They’re nice and they look wonderful.
Great recipe for Mike's Creamy Classic Lobster Spread. It amazes me how something so easy to make is always such a hit at our parties. Even when we double, or even quadruple this recipe, there are never any leftovers. Great recipe for Mike's Creamy Seafood Spread On Bagels & Crostinis.
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's creamy classic lobster spread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Creamy Classic Lobster Spread:
- Get Classic Lobster Spread
- Make ready 8 oz Fresh Lobster Meat Or 7 oz Canned Flaked Lobster Meat
- Make ready 1 box (8 oz) Philadelphia Cream Cheese [warmed]
- Get 1 tbsp Prepared Horseradish
- Prepare 1/4 tsp Granulated Garlic Powder
- Get 1 tbsp Green Chives [minced]
- Take 1 tbsp Lemon Juice
- Prepare 4 tbsp Butter
Pull from oven and crack shells once cooled. Add everything in the, "Lobster Meat Mixture," category except for the lobster in a large bowl and mix well. You will need more mayo than is called for. Tablespoon by tablespoon add more mayonnaise until it reaches the creamy consistency you desire.
Instructions to make Mike's Creamy Classic Lobster Spread:
- Shread lobster in a food processor or empty a 7 oz can and flake the meat in a bowl. Discard any lobster meat strings you may find when using a processor. To bake, broil or grill your lobster, see my easy, step by step recipe below. You can also used boiled lobster but baked tastes much better. - - https://cookpad.com/us/recipes/350784-mikes-ez-broiled-lobster-tails
- Mix all ingredients together well and chill.
- Serve lobster spread with toasted points, quality crackers or sliced vegetables and garnish with Paprika and dried Parsley.
- Enjoy!
You will need more mayo than is called for. Tablespoon by tablespoon add more mayonnaise until it reaches the creamy consistency you desire. In a mixing bowl add sour cream horseradish and old bay mix thoroughly. Gently add crab and lobster mixing through do not brake meat. Place your dip in an oven.
So that is going to wrap it up for this special food mike's creamy classic lobster spread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
