Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian shrimp salad lettuce wraps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Asian Shrimp Salad Lettuce Wraps is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Asian Shrimp Salad Lettuce Wraps is something which I have loved my whole life. They’re fine and they look fantastic.
Omit the lettuce and increase the cellophane noodles for Asian Shrimp Noodle Bowls. Or, wrap it all up in rice paper wrappers for Asian Shrimp Fresh Rolls. These are also great way lunchbox options and a fabulous way to use up the leftovers. Asian Shrimp Lettuce Wraps are easy to.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:
- Prepare For Dressing
- Take 1/2 cup canola oil
- Get 1/3 cup seasoned rice vinegar
- Prepare 1 tablespoon fresh lemon juice
- Make ready 1 tablespoon tamari soy sauce
- Make ready 1/2 teaspoon ground ginger
- Get 2 tablespoon ketchup
- Get 1 teaspoon Sriracha hot sauce
- Make ready 2 tablespoons minced celery
- Make ready 1 green onion,chopped
- Get 1 clove garlic
- Get 1/2 teaspoon black pepper
- Prepare For Shrimp Salad Filling
- Get 1 pound cooked peeled and deviened cooked medium shrimp, chilled
- Prepare 1 cucumber, peeled and cut in thin strips
- Get 1 carrot, shredded
- Prepare 2 radishes, cut in thin strips
- Take 1 celery stalk, thin sliced
- Make ready 1 red pepper, hot or sweet in thin strips, I used a hot pepper
- Take 10 grape tomatoes, sliced or quartered if large
- Get white and black sesame seeds as needed for garnish
- Get For Serving
- Prepare about 8 to10 intact lettece cups, I used Boston lettece
What I also like about creating this recipe is using Gourmet Garden™ pastes makes this dish incredibly quick & easy to fix. All you need is a bottle of Sweet Asian Chili Sauce for just the right amount of sweetness & heat. How To Make Shrimp Lettuce Wraps Mix up the Thai style shrimp marinade. Whisk together coconut aminos, olive oil, fish sauce, lime juice, and crushed red peppers.
Instructions to make Asian Shrimp Salad Lettuce Wraps:
- Combine all dressing ingredddients in a food processor or blender and blend until smooth
- In a large bowl combine all vegetables except lettece cups
- Add shrimp and add just enough dressing to lightly coat
- Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
- Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables
How To Make Shrimp Lettuce Wraps Mix up the Thai style shrimp marinade. Whisk together coconut aminos, olive oil, fish sauce, lime juice, and crushed red peppers. Add the shrimp and set aside to marinate. To make the shrimp lettuce wraps: in a bowl, combine all ingredients (peanut butter, rice vinegar, coconut milk, soy sauce, honey, ginger, and garlic) until smooth, and set aside. Heat olive oil in a skillet over medium-high heat.
So that is going to wrap it up for this special food asian shrimp salad lettuce wraps recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!