Antipasto Squares
Antipasto Squares

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, antipasto squares. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Antipasto Squares is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Antipasto Squares is something which I’ve loved my entire life. They’re nice and they look fantastic.

Antipasto Squares from Delish.com is everything you expect it to be and more. There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish. You won't be able to eat just one of these Antipasto Squares. PagesOtherBrandWebsiteNews & Media WebsiteDelishVideosHow To Make Antipasto Squares.

To get started with this particular recipe, we have to prepare a few components. You can cook antipasto squares using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Antipasto Squares:
  1. Take Crescent rolls
  2. Take -12oz jar of roasted red peppers, drained
  3. Prepare Salami
  4. Make ready Ham
  5. Take Sandwich pepperoni
  6. Get Swiss cheese
  7. Prepare Provolone
  8. Make ready Eggs
  9. Take Parmesan cheese
  10. Prepare Black pepper

This Antipasto Squares recipe is so freaking TASTY!! Home > Recipes > Appetizers > Antipasto Squares. See more ideas about Antipasto, Food, Appetizer recipes. Antipasto Platter, Charcuterie Platter, Tapas Platter, Crudite Platter Ideas, Meat Platter, Antipasti Board, Charcuterie Ideas, Grazing Platter.

Instructions to make Antipasto Squares:
  1. Spread one can of crescent rolls on the bottom of a 13×9 sprayed pan.
  2. Layer: Ham, Salami, Swiss, Provolone, Pepperoni
  3. Top with diced roasted red peppers - drained.
  4. Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers.
  5. Cover it with the other can of crescent rolls
  6. Brush the top of the roll with the remaining mixture. Cover with foil.
  7. Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve.
  8. You can be creative by using different type of meats, also…

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