Spinach and bacon salad with bruschetta
Spinach and bacon salad with bruschetta

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spinach and bacon salad with bruschetta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms. Add the dressing and bacon and toss to combine. The warm bacon dressing makes this Brussels sprouts and spinach salad very tasty. You'll be surprised how eager your family will become to eat their Stir, and add the spinach.

Spinach and bacon salad with bruschetta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Spinach and bacon salad with bruschetta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach and bacon salad with bruschetta using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach and bacon salad with bruschetta:
  1. Make ready spinach and bacon salad
  2. Take bacon, diced
  3. Prepare shallot, diced
  4. Make ready minced garlic
  5. Make ready chopped walnuts
  6. Take white wine vinegar
  7. Get black pepper
  8. Make ready baby spinach
  9. Take bruschetta
  10. Take roma tomatos
  11. Get onion, chopped
  12. Get basil, minced
  13. Prepare white wine vinegar
  14. Make ready olive oil, extra virgin
  15. Prepare salt and pepper
  16. Get minced garlic
  17. Prepare garlic toast
  18. Get bread
  19. Make ready unsalted butter
  20. Prepare minced garlic

I've been eating it since I was a kid and I never get tired of it. Following our motto of "Everything is better with bacon" I decided to make the bruschetta better and add some nice crisp, crumbled bacon to the top of the bruschetta. This classic spinach salad is prepared with a warm bacon dressing. Hard boiled eggs and crumbled bacon garnish this tasty salad.

Steps to make Spinach and bacon salad with bruschetta:
  1. Render bacon in large skillet. Remove from pan and set aside but save the grease.
  2. In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic.
  3. Add white wine vinegar and pepper to pan and stir. Remove from heat.
  4. Toss spinach into pan and let residual heat wilt it as you coat it in the bacon drippings dressing, add back in the bacon as you toss.
  5. Mix ingredients for bruschetta in a large mixing bowl.
  6. Melt butter with garlic in microwave. Brush onto sliced bread and toast in a pan.
  7. Serve with bruschetta atop garlic toast next to the spinach and bacon salad.

This classic spinach salad is prepared with a warm bacon dressing. Hard boiled eggs and crumbled bacon garnish this tasty salad. The salad is garnished with sliced hard-cooked eggs and crumbled bacon. It gets some extra crunch from the red onion and radishes. It's a simple salad with a big flavor.

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