Green Tomato Crostini
Green Tomato Crostini

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green tomato crostini. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Green Tomato Crostini is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Green Tomato Crostini is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook green tomato crostini using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Green Tomato Crostini:
  1. Make ready green tomatoes; seeded & small dice
  2. Make ready dill; minced
  3. Get lemon; zested & juiced
  4. Prepare red onion; minced
  5. Prepare grated parmesean cheese
  6. Prepare large pinch sugar
  7. Prepare baguette; sliced thin on bias
  8. Get garlic; peeled and cut in half horizontally
  9. Make ready extra virgin olive oil
  10. Make ready kosher salt & black pepper
Instructions to make Green Tomato Crostini:
  1. Preheat oven to 400°
  2. Combine green tomatoes, sugar, lemon zest, lemon juice, dill, and red onion. Add a large pinch of salt and pepper.
  3. Lay a piece of parchment paper atop a baking tray. Lay cut baguette slices atoo and brush with plenty of oil. Sprinkle salt, pepper, and parmesean atop each slice.
  4. Toast baguette slices for approximately 5 minutes or until edges are crispy but center is not quite crispy. It will crisp perfectly during carry over cooking process while resting.
  5. Rub a half clove of garlic all over the crisp bread slices while hot so the oils released from the garlic will flavor the bread.
  6. Top each slice with tomato mixture then sprinkle a little parmesean atop.
  7. Variations; Diced pickles, vinegar, white wine vinegar, pickle relish, cucumber, parsley, lime, burrata cheese, feta, bell peppers, chives, corn, hard boiled eggs, bacon, pancetta, prosciutto, vegetable oil, butter, fried capers, celery seed, mustard, savory, scallions

So that’s going to wrap it up with this special food green tomato crostini recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!