Basic Tomato Bruschetta Dip
Basic Tomato Bruschetta Dip

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, basic tomato bruschetta dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Basic Tomato Bruschetta Dip is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Basic Tomato Bruschetta Dip is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have basic tomato bruschetta dip using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Basic Tomato Bruschetta Dip:
  1. Take large beefsteak tomato (or 2 Roma types), finely chopped and mashed up with a fork
  2. Get small clove garlic
  3. Make ready fresh basil, finely chopped plus a whole leaf or two for garnish (you can use 1/4 to 1/2 teaspoon dry basil)
  4. Get kosher salt to start
  5. Prepare olive oil
  6. Prepare lemon or balsamic if needed for more tartness
Instructions to make Basic Tomato Bruschetta Dip:
  1. After you chop your tomatoes, either take the back of a fork and mash them up a bit or use your knife in a rocking action to mash them. Doing this will give your dip some thickness and body to stick to your bread.
  2. Put the tomatoes in a medium bowl and grate a small clove (or half a regular one) into the bowl. Preferable to grate rather than chop so you don't get chunks of garlic in the mixture.
  3. Add salt and chopped basil, stir, give it a taste, and adjust seasoning if needed.
  4. Pour a good glug or two of olive oil into the bowl (1.5 to 2 Tablespoons is good).
  5. Garnish with fresh basil and serve with bread of choice.
  6. Enjoy!

So that’s going to wrap this up with this special food basic tomato bruschetta dip recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!