Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Make ready shrimps
  2. Take large size mussels
  3. Prepare cellophane noodles
  4. Make ready porks
  5. Take garlic
  6. Take vegetables
  7. Prepare soy sauce
  8. Prepare water
Steps to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Prepare all the ingredients, add the pork with the soy sauce
  2. Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste
  3. Add the vegetables to the ingredients, then add the shrimps and mixed them well
  4. Add the water when it is too dry, mixed all the ingredients together and in good colour
  5. The dish is ready to serve now :) Enjoy!

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