Tofu and Mushrooms au Gratin with Meat Sauce
Tofu and Mushrooms au Gratin with Meat Sauce

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, tofu and mushrooms au gratin with meat sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Tofu and Mushrooms au Gratin with Meat Sauce. The gratin is ready to eat when the cheese melts and the meat sauce is bubbly. Drain the water from the tofu. Chop the vegetables into bite-sized pieces, then put them into a bowl.

Tofu and Mushrooms au Gratin with Meat Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tofu and Mushrooms au Gratin with Meat Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tofu and mushrooms au gratin with meat sauce using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tofu and Mushrooms au Gratin with Meat Sauce:
  1. Get 1 block Firm tofu
  2. Prepare 1 can Canned Meat Sauce
  3. Make ready 1 King oyster mushroom
  4. Prepare 8 Button mushrooms
  5. Make ready 1 Pizza cheese (or sliced cheese)
  6. Prepare 1 Finely chopped parsley

Transfer mushrooms to an oven-proof ceramic or glass baking pan. Sauteed tofu makes a simple fresh tomato-and-mushroom sauce hearty and substantial. Here is how you cook that. Ingredients of Healthy Mushroom Au Gratin with Tofu Sauce.

Instructions to make Tofu and Mushrooms au Gratin with Meat Sauce:
  1. Chop up the tofu into twelfths.
  2. Pour a decent amount of water in a saucepan, and bring it to boil over high heat. Add the tofu and cook for 1 minutes.
  3. Chop up the king oyster mushrooms and the button mushrooms into 7 mm wide pieces.
  4. Drain the tofu from Step 2 and transfer them into a heatproof dish.
  5. Align the mushrooms in the same dish.
  6. Pour the meat sauce evenly over the ingredients.
  7. Top with some cheese if you'd like.
  8. Bake in a oven for approximately 10 minutes. It's done when the cheese melts and becomes golden brown. Scatter some parsley on to finish.

Here is how you cook that. Ingredients of Healthy Mushroom Au Gratin with Tofu Sauce. Healthy Mushroom Au Gratin with Tofu Sauce instructions. Drain the water from the tofu. Chop the vegetables into bite-sized pieces, then put them into a bowl.

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