Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, seafood fried rice with veggies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood Fried Rice with Veggies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Seafood Fried Rice with Veggies is something which I’ve loved my whole life. They are fine and they look wonderful.

Hi loves, hope you are all doing well??? I bring to you yet another rice recipe, Christmas menu. How to make fried rice using basmati rice, shrimps and. Simple fried rice made with frozen veggies.

To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Fried Rice with Veggies:
  1. Make ready 2 plates steamed rice
  2. Get 1 bunch brocolini
  3. Get 1 carrot
  4. Get 100 gr prawn
  5. Take 3 crabstick (optional)
  6. Get 100 gr squid (optional)
  7. Get 5 pcs fish balls (optional)
  8. Make ready 1/2 red onion
  9. Get 3 garlic cloves
  10. Take 1/2 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Take 2 tbsp sweet soy sauce (optional)
  13. Get 2 tbsp cooking oil
  14. Take You can use any kind of veggies like:
  15. Prepare Bokcoy
  16. Get Choysum
  17. Take Spinach
  18. Prepare Capsicum
  19. Take Corn kernels
  20. Make ready Green peas

Infinitely versatile, these Black Rice Bowls with Tofu and Veggies with a miso dressing are SO GOOD! A great way to get your kids to eat a variety of produce! I hate to say it, but in reality you're going to want a very big wok for this. I try not to force you to purchase new equipment for these While the rice is cooking let's chop the veggies.

Instructions to make Seafood Fried Rice with Veggies:
  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
  6. Serve while hot, you can also put fried fish on the side.

I hate to say it, but in reality you're going to want a very big wok for this. I try not to force you to purchase new equipment for these While the rice is cooking let's chop the veggies. Measure out your peas (they don't need to be thawed), wash your carrots, green onions, and cabbage. Vegetable Thai fried rice prepared using colorful veggies and aromatic jasmine rice. Make it using white rice or brown rice for a wholesome lunch or Thai fried rice sauce - use a blend of soy sauce, fish sauce, oyster sauce, rice vinegar, and little honey to flavor the dish.

So that’s going to wrap it up with this exceptional food seafood fried rice with veggies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!