Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed veggies+moringa+fry plantain+scramble egg and fish sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The humble scrambled egg gets an Asian-style makeover that will knock your socks off. Vietnamese scrambled eggs with fish sauce is a true taste revelation. First make the egg mixture by beating together eggs, half-and-half, salt, and pepper. If you're feeling ornery, you can add in several dashes of hot sauce…or Worcestershire…or Sriracha…or chili powder…or cayenne pepper…or pesto…or salsa… A low carb prawn and egg stir-fry with ginger and soy sauce stir-fry - ready in just ten minutes.
Steamed veggies+Moringa+Fry plantain+scramble egg and fish sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Steamed veggies+Moringa+Fry plantain+scramble egg and fish sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook steamed veggies+moringa+fry plantain+scramble egg and fish sauce using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Steamed veggies+Moringa+Fry plantain+scramble egg and fish sauce:
- Take Oil
- Take Onions
- Make ready Chilly pp
- Get leaves Bay
- Make ready Peas
- Take Carrots
- Prepare Moringa
- Make ready Spices
- Make ready Seasonings
- Prepare Scramble egg
- Take Sardine
Spinach and eggs scramble makes a wonderful keto breakfast. With lots of spinach, onions, and Parmesan, it's incredibly flavorful! You'll only need a few simple ingredients to make this spinach and eggs scramble. The exact measurements are included in the recipe card below.
Steps to make Steamed veggies+Moringa+Fry plantain+scramble egg and fish sauce:
- In a pan heat some oil and add chop onions nd bay leaves
- Add greated chilly pp and dice tomatoes,add in spices and seasoning and cook for 5minutes
- Add in scramble egg
- Add in sardine
- Its done
- Add in scramble egg
- Add in sardine
- Its done
- Then add in fry plantain and steamed peas,carrots and moringa stir gently
You'll only need a few simple ingredients to make this spinach and eggs scramble. The exact measurements are included in the recipe card below. If you like veggies, feel free to experiment, otherwise just put in some torn up spinach or kale and/or some shredded carrots. You can add any vegetable you want, but some vegetables, like celery and zucchini, would do well to be sautéed before being added to what is. Combining eggs, black pepper, and fish sauce is a nifty way to mimic the briny richness of crab tomalley (fat) — the yellow-green stuff you scrape out of the shell She picked up on the idea after making the mien xao cua crab and cellophane noodle stir-fry recipe from Into the Vietnamese Kitchen.
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