Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, omelette with sweet & sour sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I learned about sweet omelets from a friend of mine who was living in Finland and told me about eating omelets with jam. I thought it sounded super weird, but finally decided to give it a try, after realizing it. This Sweet Healthy Omelette puts a spin on breakfast with a touch of sweetness and some berries! A sweeter version of our classic Spanish omelette and the perfect solution to get rid of those leftover sweet potatoes that threaten to set a permanent camp in your cupboard before you figure out what to.
Omelette with Sweet & Sour Sauce is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Omelette with Sweet & Sour Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have omelette with sweet & sour sauce using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Omelette with Sweet & Sour Sauce:
- Get 100 g Cooked Prawns *cut into small pieces
- Make ready 1 Spring Onion *finely chopped
- Get *Optional Extra Ingredients
- Take - Black Fungus OR Shiitake
- Take - Cooked Bamboo Shoot
- Prepare - Carrot *thinly sliced
- Prepare Oil for cooking
- Prepare Salt & Pepper
- Get 4 Eggs *lightly whisked
- Get <Sauce>
- Prepare 1/2 cup Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
- Take 1 tablespoon Sugar
- Prepare 1 tablespoon Soy Sauce
- Take 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
- Get 1/2 tablespoon Potato Starch Flour
- Make ready Salt *as required
The soy sauce works well the the egg and the water/sugar combination makes the omelet light and fluffy with a touch of sweetness. These steps describe exactly how to make the traditional Japanese dish, tamagoyaki, a rolled omelette type dish that's slightly sweet and ideal for bento. Get started at step one below. Rolled omelette, also known as Datemaki in Japanese, is rolled omelette sweetened with sugar, mirin, honey and other ingredients.
Steps to make Omelette with Sweet & Sour Sauce:
- Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
- For the Omelette, if you add extra ingredients, cook them with small amount of Oil and lightly season with Salt & Pepper.
- Combine Eggs, Prawns, Spring Onion and cooked extra ingredients in a bowl. Season lightly with Salt & Pepper. Heat 1 tablespoon Oil in a frying pan or wok, cook the mixture to form a large omelette.
- Heat the saucepan with the sauce ingredients in it, stirring constantly until the sauce is thickened.
- Place the omelette on a serving plate, pour the sauce over, and enjoy with freshly cooked rice.
Get started at step one below. Rolled omelette, also known as Datemaki in Japanese, is rolled omelette sweetened with sugar, mirin, honey and other ingredients. FOE YONG HAI RECIPE - a omelet with veggies, shrimp and sweet sauce. Skinny Recipes My Recipes Fresh Vegetables Veggies Chinese Egg Potato Flour Just Bake Sweet Sauce Kitchens. This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen.
So that’s going to wrap it up with this special food omelette with sweet & sour sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
