Cheap Crab Omelet over Rice
Cheap Crab Omelet over Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheap crab omelet over rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cheap Crab Omelet over Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheap Crab Omelet over Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

I like to eat omelette for breakfast, so today I made the crab stick omelette over rice recipe. It was very easy to make and very tasty that you should try. Crab Omelette on Rice is very easy to make. Many people, including Japanese people, mistakenly think that Tenshinhan is Chinese food.

To get started with this recipe, we must prepare a few ingredients. You can have cheap crab omelet over rice using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheap Crab Omelet over Rice:
  1. Get 2 Eggs
  2. Get 1/4 stalk White part of a Japanese leek
  3. Make ready 3 stick Imitation crab sticks
  4. Get 1 Wood ear mushrooms
  5. Take 1 Vegetable oil
  6. Get For the sweet vinegar sauce
  7. Get 250 ml Chicken stock soup
  8. Get 1 tbsp of each Soy sauce, sugar, shaoxing wine
  9. Prepare 2 tbsp Vinegar
  10. Take 1 tsp Oyster sauce
  11. Make ready 1 tsp Sesame oil
  12. Take 1 tsp Katakuriko
  13. Take 1 dash Green onions or scallions

Top with scallion greens and ideally. Crab, egg, tomato, red bell pepper, and potato go very well together in this delightful dish. Heat olive oil in a skillet over medium heat. Transfer the potatoes to a plate lined with paper towels and set aside.

Steps to make Cheap Crab Omelet over Rice:
  1. Break up the imitation crab into bite-sized bits. Cut the Japanese leeks diagonally into 5 mm slices, sauté quickly, and let cool.
  2. Whisk the eggs and combine with Step 1. Combine the sweet vinegar sauce, put into a pot, and turn on the heat. Check the thickness after bringing to a boil and adjust accordingly.
  3. Plate the rice and set it aside.
  4. Coat the well-heated pot with oil, and add the egg mixture. Stir with a ladle, and cook halfway through. Once it is a bit firm, spread it around the pan.
  5. You don't have to flip the eggs. Just put on top of the rice as-is. Top with lots of sauce, and it's done.
  6. For the chicken soup stock. Or substitute soup stock granules if this is too much of a hassle! - - https://cookpad.com/us/recipes/149128-very-useful-chicken-stock

Heat olive oil in a skillet over medium heat. Transfer the potatoes to a plate lined with paper towels and set aside. Remove from heat; place in a large bowl. Spoon a quarter of the fried rice into centre of the omelette. This omelette serves as a pocket around an Asian crab-fried rice mixture.

So that is going to wrap this up with this special food cheap crab omelet over rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!