Strip Steak.. Roasted-well Done.
Strip Steak.. Roasted-well Done.

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, strip steak.. roasted-well done.. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strip Steak.. Roasted-well Done. is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Strip Steak.. Roasted-well Done. is something that I’ve loved my whole life. They’re fine and they look fantastic.

Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste. Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste.

To begin with this particular recipe, we must prepare a few components. You can cook strip steak.. roasted-well done. using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strip Steak.. Roasted-well Done.:
  1. Make ready 1 lb Strip steak
  2. Make ready 1/2 tsp Garlic powder
  3. Take 1/2 tsp All purpose seasoning
  4. Make ready 1 Sprinkle black pepper
  5. Take 1 Salt to tatse
  6. Take 1/2 tsp Brown sugar
  7. Prepare 1 tbsp Butter

New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat. Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden. What happens when a steak—any steak—is incinerated to that extent is that it becomes tough and chewy and devoid of any juiciness whatsoever.

Steps to make Strip Steak.. Roasted-well Done.:
  1. Preheat over to 400°F
  2. Season both side of steak with powdered seasoning
  3. In a heavy bottom skillet or cast iron preferably you can transfer this to the oven
  4. Add butter and sugar until the sugar starts to caramelize
  5. Add you steak a brown on bother side for 2 minutes each then transfer to the over for another 15-20 minutes for well done.. 7 minutes for medium rare
  6. Add to table spoon of water from the pan dripping off the steak with a sprinkle of corn starch to make a gravy

Carefully place the steaks in the pan and allow them to sear untouched until golden. What happens when a steak—any steak—is incinerated to that extent is that it becomes tough and chewy and devoid of any juiciness whatsoever. It could be the finest, dry-aged, lusciously marbled USDA Prime beef. Season with the salt and pepper, put aside. The strip steak is a cut from the short loin from a cow which is located behind the rib area with the tenderloin.

So that’s going to wrap it up with this special food strip steak.. roasted-well done. recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!