Vegetarian Fried Rice
Vegetarian Fried Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetarian fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as carrots, peppers, and broccoli—though you can change up the vegetables as you like! In a wok or deep skillet, heat up the oil over high heat and cook carrots, onions, and garlic until onions are translucent. Push all of the cooked vegetables to the side of the pan.

Vegetarian Fried Rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Vegetarian Fried Rice is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegetarian fried rice using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Fried Rice:
  1. Take 1 Bowl Rice
  2. Prepare 1 Eggs
  3. Make ready Corn
  4. Make ready Green Peach
  5. Get Shredded Carrot
  6. Take Black Fungus
  7. Prepare Spring Onion
  8. Get Pinch Salt
  9. Make ready Pinch Sugar

The pine nuts can also be substituted with chopped cashews, roasted almonds, or pecans. Combine rice and broth in a small saucepan. Bring to a boil over high heat. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas.

Instructions to make Vegetarian Fried Rice:
  1. Heat up wok with 2tbsp Vegetable oil, add in all vegetables Stir-fried with sugar & salt to taste.
  2. Secondly, add in the rice to continue….
  3. Lastly, add an eggs to fried till the rice looks dry… then ready to be served.

Bring to a boil over high heat. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not vegan) recipe here. Our plant-based version strays from traditional in terms of ingredients, but is similarly colorful and cooks the rice twice for a "fried" effect. How to Make Vegan Fried Rice Learn how to make vegetable fried rice—it's a simple and satisfying dinner!

So that’s going to wrap it up for this exceptional food vegetarian fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!