Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez cilantro lime cole slaw. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Just pick up a bag of coleslaw. A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes. This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
Mike's EZ Cilantro Lime Cole Slaw is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Mike's EZ Cilantro Lime Cole Slaw is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:
- Prepare ● For The Cilantro Lime Slaw [all thin sliced with madoline]
- Get 4 Cups White Cabbage [mix red if you'd like]
- Prepare 1 Cup Cilantro Leaves [+ reserves for service & garish]
- Make ready 1/2 Cup Radishes
- Take 1 LG Jalapeno Pepper
- Prepare 1/2 Cup Red Onions
- Take 1/3 Cup Green Onions
- Make ready 1/2 Cup Vidalia Onions
- Get 1 tsp Granulated Garlic
- Prepare 2 Fresh Limes [juiced - reserve half for sides & garnish]
- Take 1 tsp Fresh Ground Black Pepper
- Prepare 1 tsp Mexican Oregano
- Prepare 1/2 tsp Granulated Garlic Powder
- Get ● For The Options [as needed - rough chopped]
- Take Gordens Baked Crusted Tilapia Filets
- Prepare Firm Tomatoes
- Make ready Crisp Lettuce
- Get Guacamole
- Get Leaves Cilantro
- Make ready Jalapenos
- Prepare Green Onions
- Get Radishes
- Prepare Lime Wedges
- Make ready Red Or Green Salsas
- Take Prefabed Crusted Or Fresh Blackened Tilapia
- Get 1 Pound 80/20 Hamburger
- Get Taco Shells Or Flour Tortillas
- Take 1 Packet McCormick Taco Seasoning
It goes great with fish tacos or barbecue sandwiches! This cilantro lime coleslaw starts with a base of crunchy cabbage, crisp carrots, and chopped cilantro. What sets the slaw apart is the easy three-ingredient coriander and lime mayonnaise dressing, made with Duke's Real Mayonnaise. Duke's Real Mayonnaise is made with egg yolks for.
Steps to make Mike's EZ Cilantro Lime Cole Slaw:
- Thin slice and season your cabbage mixture.
- Prepare your sides.
- Mix your cabbage with your lime and seasonings and chill.
- Both fish and regular full accoutrements pictured.
- Prefabed guacamole pictured.
- Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
- Place hot crispy fish in a warm flour tortilla.
- Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!
What sets the slaw apart is the easy three-ingredient coriander and lime mayonnaise dressing, made with Duke's Real Mayonnaise. Duke's Real Mayonnaise is made with egg yolks for. An easy to make Mexican coleslaw that pairs well with anything! Eat it in tacos, as a side salad or even as a main dish piled with toppings. You could make the whole Mexican coleslaw ahead of time, but the cilantro lime dressing may wilt the cabbage a little and soften it.
So that’s going to wrap this up for this exceptional food mike's ez cilantro lime cole slaw recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
