Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jungle curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jungle Curry is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Jungle Curry is something which I’ve loved my whole life. They are nice and they look wonderful.
Jungle Curry - a popular Thai curry, jungle curry is spicy and made with no coconut milk. You can make pork or chicken jungle curry with this easy recipe. Kaeng pa is a variety of Thai curry from the forested areas of Thailand. Unlike many other Thai curries, traditional kaeng pa usually contains no coconut milk, as coconuts are not naturally found in the rainforests in the northern part of the country.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jungle curry using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jungle Curry:
- Take chili paste
- Prepare 3 dried pepper,chopped
- Make ready 7 fresh hot chili,or less
- Prepare 3 shallots,chopped
- Prepare 6 clove garlic
- Get 1 tsp black pepper
- Make ready 1 tsp turmeric
- Prepare 1/2 tsp cioriander roots,sliced
- Take 1 tsp shrimp paste
- Prepare 1 tsp finely chopped each galangal,lemongrass
- Take vegetables
- Prepare 2 eggplants,chopped
- Take 1 sliced f pumpkin
- Prepare 100 grams mushroons
- Get 3 yard l ong bezns,any fresh beans
- Prepare 3 sweet pepperd
- Take 1 fingeroots,sliced
- Get 1 white turmeric,sliced
- Get 2 peppercorns ,cut halves
- Get 1 tbsp oil to fry chili paste
- Take 1/2 liter water
- Make ready 1 1/2 tsp salt
- Get 1 bunch each hot basils,kaffir lime leaves
They call this jungle curry because it has no coconut milk, and no coconuts grow in the jungles of northern Thailand. Get all the ingredients cut and prepared for this authentic curry and then it's just a matter of mixing together the chilli paste and getting it all in the pan. Jungle curry is called Gaeng Pah in Thailand and unlike many curries it does not contain coconut milk. Add water and bring to the boil.
Steps to make Jungle Curry:
- This is a kind of Thai curry with no coconut milk,you can add your favorite meat,grill fishes,but this time a make it vegetarian :)
- Prepare chilli paste ingredients,cut,chop,and pound with pestle and mortar( red chili paste can do,just add more garlic,shallots,ad some fresh chili )
- Prepare fresh vegetables,clean,chop,and separate hard and soft veggies( hard : pumpkin,eggplants,beans ),( soft : mushroom,fresh chili ) as when you cook separate you will get the good color and not over cook some kinds of vegetables
- In medium pot,heat vegetables oil on medium,stir chili paste until fragrance,add kaffir lime leaves,peppercorns,white turmeric,finger roots,stir until get good smell of all herbs
- Add water,when it boil add pumpkin,eggplants,beans ,cook it about 5 mins
- Add mushrooms,fresh chili,sweet peppers,cook it another 2 mins
- Add salt ,hot basils,turn heat off,serve hot with steamed jasmine rice :)
Jungle curry is called Gaeng Pah in Thailand and unlike many curries it does not contain coconut milk. Add water and bring to the boil. Jungle Curry will be a staple recipe in my household from now on. Jungle Curry - a popular Thai curry, jungle curry is spicy and made with no coconut milk. You can make pork or chicken jungle curry with this easy recipe.
So that is going to wrap it up for this special food jungle curry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!