Simple Healthy Tonpei-yaki
Simple Healthy Tonpei-yaki

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple healthy tonpei-yaki. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beat the egg yolks and whites well. Thank you for watching my channel. This is Easy and Simple Okonomiyaki with melty cheese. Homemade Simple Tonpeiyaki Please don't forget to like and subscribe this video thankyou 😊.

Simple Healthy Tonpei-yaki is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Simple Healthy Tonpei-yaki is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Healthy Tonpei-yaki:
  1. Get 1/2 Cabbage
  2. Make ready 180 grams Thinly sliced pork belly
  3. Take 4 Eggs
  4. Prepare 1 as required Mayonnaise
  5. Get 1 as required Okonomiyaki sauce
  6. Take 1 as required Bonito flakes
  7. Prepare 1 Salt and pepper
  8. Take 1 as required Vegetable oil

Gaining optimal health is not supposed to be complicated. Also, during my on-season cross country training, I am usually pressured to eat as clean and well-balanced as possible, making healthiness a priority for me when it comes to food. Some days I only eat a single large meal and that's it. So simple but the kids look forward to it every year and always ask if we are going to do it again!

Steps to make Simple Healthy Tonpei-yaki:
  1. Beat the egg yolks and whites well.
  2. Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
  3. After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
  4. Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
  5. Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.

Some days I only eat a single large meal and that's it. So simple but the kids look forward to it every year and always ask if we are going to do it again! On Saturday the kids get a few fun small healthy "treats" in their Easter baskets. Your diet doesn't stop just because you left. Find recipes for traditional dishes, sweet and savoury classics as well as cooking and baking tips.

So that’s going to wrap it up with this special food simple healthy tonpei-yaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!