Garlic Butter Steak
Garlic Butter Steak

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic butter steak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Garlic Butter Steak. featured in Steak Dinner For Two. Add the butter, garlic, rosemary, and thyme and swirl around the pan. Steak is always a special event for me, so I like to take my time preparing it. And that melted garlic butter on top is to die for!!!!

Garlic Butter Steak is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Garlic Butter Steak is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Steak:
  1. Take 2 tbsp butter, softened, divided
  2. Make ready 1 tsp minced fresh parsley
  3. Take 1/2 tsp minced garlic
  4. Prepare 1/4 tsp reduced-sodium soy sauce
  5. Prepare 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
  6. Prepare 1/8 tsp salt
  7. Make ready 1/8 tsp pepper

Enjoy these garlic butter steak bites for an easy. Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. Here's how you can have perfect steakhouse bites any night of the week. Garlic Butter Steak with Asparagus and Mushrooms - pan seared skillet recipe plus"how to" tips to cook the best tender steak at home.

Instructions to make Garlic Butter Steak:
  1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
  2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
  3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
  4. Serve with garlic butter.

Here's how you can have perfect steakhouse bites any night of the week. Garlic Butter Steak with Asparagus and Mushrooms - pan seared skillet recipe plus"how to" tips to cook the best tender steak at home. This easy to customize recipe is also gluten free, low carb, paleo. The recipe remains the same, of course! Pan Seared Steak with Garlic Butter.

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