Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, melon mint gazpacho. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Melon Mint Gazpacho is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Melon Mint Gazpacho is something that I’ve loved my whole life. They’re nice and they look fantastic.
Watch this video and learn how to cook a traditional Andalusian gazpacho in which we add a melon tartar and a twist of mint #Recipe #Gazpacho #Tapas. Watch this video and learn how to cook a traditional Andalusian gazpacho in which we add a melon tartar and a twist of mint #Recipe #Gazpacho #Tapas. Serve gazpacho chilled, topped with thinly sliced fresh mint. I absolutely love this recipe of cantaloupe gazpacho.
To begin with this particular recipe, we have to first prepare a few components. You can have melon mint gazpacho using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Melon Mint Gazpacho:
- Prepare 1 kg Honeydew melon
- Take 1/2 cup Mint leaf
- Make ready 200 ml Lime juice
- Make ready 1 pinch Salt & Pepper to taste
- Make ready 1 Prawn or Yabbies (optional)
WHY WE LOVE IT: Eating gazpacho can be like being hit in the face with a cold. Juicy sweet watermelons go savory in this summery no-cooking-required soup from Anna Watson Carl. Spicy bite comes from jalapeños and red onions, while tomatoes and tart. Before serving, taste soup and adjust seasonings as needed.
Steps to make Melon Mint Gazpacho:
- Place all of ingredients in the blender
- Blend till become thick and smooth soup
- Season to taste
- To serve with prawn,yabbies or lobster.
- Also good for vegetarian
Spicy bite comes from jalapeños and red onions, while tomatoes and tart. Before serving, taste soup and adjust seasonings as needed. In a food processor, pulse watermelon, tomatoes, mint, pepper, agave, and. This gazpacho recipe is low in calories and gluten free. This sweet melon gazpacho is a refreshing light summer meal or starter.
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