Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy salmon bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Salmon Bake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Salmon Bake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy salmon bake using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Salmon Bake:
- Make ready 1 salmon fillet (wild caught)
- Prepare 1 tbsp olive oil
- Prepare 1 tsp garlic powder
- Prepare 1 tsp mustard
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Steps to make Easy Salmon Bake:
- Preheat oven to 375°F.
- If frozen, thaw out the salmon fillet by placing it in the refrigerator the day before. Or, use the defrost option on the microwave, which takes about 15 minutes.
- In a small bowl, mix the olive oil, mustard, and garlic with a basting brush.
- On a greased cookie sheet, place the thawed out or fresh salmon.
- Spread the bowl mixture onto the salmon using the basting brush.
- Place salmon in oven for 30 minutes or until the fillet reaches an internal temperature of 145°F. That is if you want the salmon well done.
The key to good salmon is not overthinking it. Today, all we're doing is rubbing the fillets with a little oil and sprinkling them with salt and pepper before popping them in the. Salmon is often grilled or poached, but for an easy weeknight meal, try a salmon recipe that uses the oven. Oven-baked salmon means less clean-up, less active time at the stove or grill, and less fish. Our Easy Baked Salmon is a complete meal in one pan.
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