Steak/Rib/Roast Rub for BBQ or Smoking
Steak/Rib/Roast Rub for BBQ or Smoking

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steak/rib/roast rub for bbq or smoking. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steak/Rib/Roast Rub for BBQ or Smoking is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Steak/Rib/Roast Rub for BBQ or Smoking is something that I have loved my entire life.

Steak/Rib/Roast Rub for BBQ or Smoking Ralph H. Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix. Remove the fat cap and tie the roast at each bone.

To begin with this recipe, we must prepare a few ingredients. You can cook steak/rib/roast rub for bbq or smoking using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steak/Rib/Roast Rub for BBQ or Smoking:
  1. Take 2 Cups Light Brown Sugar
  2. Get 2 TBSP Chili Powder
  3. Take 2 TBSP Garlic Powder
  4. Prepare 1 1/2 TBSP Minced Onion
  5. Get 1 1/2 TBSP Paprika
  6. Prepare 1 TBSP Black Pepper
  7. Make ready 1 TBSP Dried Parsley
  8. Get 2 TSP Himalayan Salt
  9. Get 2 TSP Ground Mustard Seed
  10. Get 1 1/2 TSP Cumin
  11. Get 1 1/2 TSP Ground Celery Seed
  12. Take 1 TSP Ground Coriander
  13. Prepare 1/2 TSP Cinnamon

It's perfect for using on steaks, Poor Man's Burnt Ends, roast beef and more. This classic barbecue rub will add great flavor to your meat. Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue.

Instructions to make Steak/Rib/Roast Rub for BBQ or Smoking:
  1. Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump.
  2. Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in.
  3. Roast it, Smoke it, or use it to grill - Enjoy!

Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue. While there's nothing wrong with a little olive oil and salt seasoning, we're always ready and willing to experiment with other flavors. Whether you're obsessed with smoking ribs, are a fan of classic BBQ chicken, or want to experiment with a savory steak, "the rub" is where it's at. And there are so many to choose from.

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