Yum woon sen or grass noodles salad
Yum woon sen or grass noodles salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, yum woon sen or grass noodles salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Glass noodle salad is a staple dish in any Thai home with bright fresh flavours and really easy to make! A classic salad you can find in most restaurants in Thailand. Very easy to make, can be served at room temperature–perfect for a summer picnic or potluck! New and improved version of an old classic!

Yum woon sen or grass noodles salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Yum woon sen or grass noodles salad is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have yum woon sen or grass noodles salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yum woon sen or grass noodles salad:
  1. Get 50 gallon of vermicelli noodle ,soaked and drain
  2. Get 100 grams of ground pork or more
  3. Get 100 grams of mixed seafood
  4. Make ready 1 half tomato slice
  5. Take 1 half cup of choped Chinese salary and coriander together
  6. Prepare 1 half slice of onion
  7. Take 2 chopped thai chilies
  8. Prepare 1 head of pickle garlic chopped and 2ts of juice
  9. Make ready 2 tsp of fish sauce
  10. Make ready 1/2 tsp of sugar
  11. Make ready 1 1/2 tsp of pork stock powder
  12. Make ready 1 the juice of half lime
  13. Prepare 3 of lettuces leaves cut into bite side

I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. Unlike rice noodles, cellophane noodles have a smooth surface and mouth feel, springy in texture, and almost transparent (hence the name "glass" noodles) Many of my favorite Thai dishes are made with this type of noodles, and one of them is yum woon sen. While you can easily get an order of yum. Also known as yum woon sen, this Thai favourite is a fresh, lively salad given substance thanks to the minced chicken and mung bean or glass noodles.

Instructions to make Yum woon sen or grass noodles salad:
  1. Boil water add ground pork bring to boil, add grass noodles and mixed seafood and let boil for 2minutes then run through cool water drian and set aside
  2. In the mixing bowl mix lettuces, onion, tomato, chilies and chopped pickle garlic with juice
  3. Add pork stock powder, fish sauce, sugar and lime juice, mixed well.
  4. Add drain grass noodles, pork, seafood and chopped salary and coriander then stir to get all the flavor together.

While you can easily get an order of yum. Also known as yum woon sen, this Thai favourite is a fresh, lively salad given substance thanks to the minced chicken and mung bean or glass noodles. Use rice vermicelli if you prefer, and add as much extra chilli as you can handle. Yum woon sen is the name for a spicy Thai salad made with glass noodles, ground pork, chili peppers, and dressings. The noodles and the pork are cooked separately, then combined with crunchy chopped vegetables and drizzled over with fish sauce and lime juice.

So that is going to wrap this up with this exceptional food yum woon sen or grass noodles salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!