Caesar Salad
Caesar Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, caesar salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Caesar Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Caesar Salad is something that I have loved my entire life.

A classic Caesar salad has just a few main ingredients: greens, a creamy dressing, croutons and cheese. Toss everything together and you have a crisp, crunchy and refreshing salad. But where did Caesar salad come from? Many people assume the salad has ties to Julius Caesar, but it actually originated in Tijuana, Mexico.

To begin with this recipe, we have to prepare a few ingredients. You can cook caesar salad using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Caesar Salad:
  1. Get 1 can flat anchovy fillets
  2. Take 1 heaping tbs Dijon mustard
  3. Take 3 cloves minced garlic
  4. Take 3-4 tbs wine vinegar, red or white
  5. Get 1/2 cup salad oil
  6. Get 1 tbs water
  7. Make ready 1-2 heads romaine lettuce
  8. Make ready 1 raw egg
  9. Make ready 1/2 cup freshly and finely grated Parmesan cheese
  10. Get Handful croutons

Slowly whisk in the oils to emulsify. Season, to taste, with salt and. Clean lettuce thoroughly and wrap in paper towels to absorb moisture. You don't have to eat out to enjoy a great-tasting Caesar salad.

Steps to make Caesar Salad:
  1. Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add wine vinegar and water, whisk in oil to make an emulsion, whisk in raw egg
  2. Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked
  3. Server immediately, if held too long it will get soggy

Clean lettuce thoroughly and wrap in paper towels to absorb moisture. You don't have to eat out to enjoy a great-tasting Caesar salad. Throw in the Dijon mustard, vinegar, Worcestershire, garlic and lemon juice. Pulse the processor or blend on low speed for. A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper.

So that is going to wrap it up with this exceptional food caesar salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!