Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's vegetarian thai lettuce wraps. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. This vegan Thai lettuce wrap recipe is easy and delicious, and as fun to make as it is to eat! Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course. Serve the filling on a platter with whole lettuce leaves on the side, and let your friends and family.
Mike's Vegetarian Thai Lettuce Wraps is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Vegetarian Thai Lettuce Wraps is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:
- Take ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
- Prepare ● Authors Note: All Ingredients Are As Needed Or To Taste
- Take Leaves Fresh Thai Basil
- Take Chopped Red Thai Chilies
- Prepare Leaves Fresh Cilantro
- Take Thin Sliced Diakon Radishes
- Get Thin Sliced Asian Pear
- Make ready Fresh Water Spinach [pickled & divided]
- Get Leaves Fresh Mint
- Prepare Fine Minced Lemongrass
- Take Fresh Crispy Bean Sprouts
- Make ready Thin Sliced Bok Choy
- Get Thin Sliced Fresh Ginger
- Make ready Thin Sliced Fresh Shitake Mushroom Tops
- Prepare Chopped Bamboo Shoots
- Get Thin Sliced Water Chestnuts
- Get Thin Sliced Jalapenos
- Prepare Thin Sliced Carrots
- Get Thin Sliced Vidalia Onions
- Prepare Thin Sliced Red Onions
- Take Chopped Green Onions
- Prepare Thin Sliced Asian Cucumbers
- Get Leaves Fresh LG Lettuce
- Take ● For The Sauces/Options
- Prepare Thai Nam Prik Sauce [see my recipe - preferred]
- Make ready Quality Fish Sauce
- Prepare Quality Soy Sauce
- Get Hot Thai Mustard
- Take Hoisin Sauce
- Prepare Oyster Sauce
- Get Plumb Sauce
- Make ready Sriracha Sauce
- Get Sriracha Garlic Sauce
- Get Sweet Asian Chile Sauce
- Take Toasted Sesame Seeds
This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This recipe checks of so many items on my foodie list! This recipe is quick and uses minimal ingredients.
Steps to make Mike's Vegetarian Thai Lettuce Wraps:
- Chop up all of your fresh chilled veggies and herbs.
- Pile vegetables on your fresh chilled crispy lettuce leaves.
- Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
- But, add whatever sauces you'd like.
- Enjoy!
This recipe checks of so many items on my foodie list! This recipe is quick and uses minimal ingredients. Firecracker Lettuce Wraps that are happily vegan - with crispy tofu bits, saucy brown rice noodles, and a creamy sesame sauce. These plant-based thai lettuce wraps are the tastiest ones I've ever made. They use all fresh ingredients and asian flavors to give you an authentic taste.
So that’s going to wrap it up for this exceptional food mike's vegetarian thai lettuce wraps recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
