Tuna, Avocado and Pasta Salad
Tuna, Avocado and Pasta Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna, avocado and pasta salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tuna, Avocado and Pasta Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tuna, Avocado and Pasta Salad is something that I have loved my entire life.

This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. Reviews for: Photos of Tuna and Avocado Salad. Tuna Avocado Macaroni Salad is an AMAZING creamy macaroni salad that is filled with chopped veggies, avocado, and tuna.

To get started with this particular recipe, we must first prepare a few components. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tuna, Avocado and Pasta Salad:
  1. Make ready 300 grams Rigatoni Pasta
  2. Take 1 Red Onion
  3. Take 200 grams Cherry tomatoes
  4. Get 250 grams Canned Corn
  5. Make ready 300 grams Greek Yoghurt
  6. Take 150 ml Balsamic Salad Dressing
  7. Take 1 large Avocado
  8. Prepare 370 grams Canned Tuna

This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing. Make this tasty and colorful Tuna Avocado Pasta Salad with fresh tomatoes, cucumbers, fresh basil, dill and our delicious Homemade Dijon Dressing. Tuna pasta salad loaded with creamy avocado, red onion, and diced tomatoes.

Steps to make Tuna, Avocado and Pasta Salad:
  1. Cook pasta according to packet instructions. Rinse with cold water.
  2. Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
  3. Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
  4. Once the pasta has cooled add to the rest of the mix.
  5. Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
  6. Now ready to serve by itself or as a side.

Make this tasty and colorful Tuna Avocado Pasta Salad with fresh tomatoes, cucumbers, fresh basil, dill and our delicious Homemade Dijon Dressing. Tuna pasta salad loaded with creamy avocado, red onion, and diced tomatoes. We had our first pool day of the season yesterday and This tuna pasta salad recipe is going to be a hit too, I think. Especially if you like avocado in your pasta salad and really, how could not? This pasta salad recipe makes for a great summertime lunch!

So that is going to wrap this up for this exceptional food tuna, avocado and pasta salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!