Spicy Crab and Avocado Macaroni Salad
Spicy Crab and Avocado Macaroni Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy crab and avocado macaroni salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Crab and Avocado Macaroni Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Crab and Avocado Macaroni Salad is something that I have loved my whole life.

Distribute the crabmeat evenly over the tomatoes and avocado, breaking the larger chunks up a bit. Mix the olive oil, tarragon and some salt in a bowl with a spoon, then drizzle it over the salad. In a bowl, gently combine the crab, scallion, serrano pepper, mayonnaise, hot sauce, lime juice and Old Bay seasoning. Taste and season with additional salt and pepper.

To get started with this particular recipe, we must first prepare a few components. You can have spicy crab and avocado macaroni salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Crab and Avocado Macaroni Salad:
  1. Take 16 oz noodles (your choice)
  2. Take 1 lb crab (imitation is fine)
  3. Take 3 avocados
  4. Prepare 1 jalapeno (with seeds)
  5. Make ready 3/4 cup Green bell pepper
  6. Get 3/4 red bell pepper
  7. Make ready 1 1/2 cup miracle whip
  8. Prepare 1 cup mayonnaise
  9. Prepare 2 tsp cayenne pepper (3 for extra spicy)
  10. Get 1 salt and pepper to taste (johnnys and black pepper is very tasty)

Taste and season with additional salt and pepper. Spoon half of the crab mixture into each of the avocado halves. In a small bowl, mix the first six ingredients; gently stir in crab. Serve with lime wedges if desired.

Instructions to make Spicy Crab and Avocado Macaroni Salad:
  1. in a large pot bring 6 cups of water to a boil add noodles and follow cooking directions on box.
  2. when noodles are done, drain and rinse with cold water, set aside to cool
  3. while waiting on noodles to cool chop all peppers and set aside
  4. cut avacado into small cubes and put with peppers
  5. put noodles in a large bowl add both mayonnaise and miracle whip mix well
  6. add crab (flaked) avacado, peppers and seasonings (fold in)
  7. cover and refrigerate for at least 1hour before serving. (even better the next day)

In a small bowl, mix the first six ingredients; gently stir in crab. Serve with lime wedges if desired. Thin crab strips with julienned cucumbers, a spicy mayonnaise dressing topped with crunchy panko breadcrumbs. You're going to feel like you are at a fancy Japanese Steakhouse when you try this salad. Spicy Lump Crab and Avocado Salad could be an excellent recipe to try.

So that’s going to wrap it up for this exceptional food spicy crab and avocado macaroni salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!