Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian spicy fruits salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Indonesian Spicy Fruits Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Indonesian Spicy Fruits Salad is something which I have loved my whole life. They are nice and they look wonderful.
Sunny Dahye and I try the traditional Indonesian spicy fruit and salad dish, RUJAK for the first time. RUJAK INDONESIA MUKBANG ▼❓ Family ❓ ▼ Subscribe to. Spicy fruit salad (rujak). (Feast magazine). Rujak or Indonesian Spicy Fruit Salad is a treat for those hot summer days.
To begin with this recipe, we have to prepare a few components. You can cook indonesian spicy fruits salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Indonesian Spicy Fruits Salad:
- Get 1 large raw manggo
- Make ready 1 large Grany Smith apple
- Prepare 1/4 pineapple
- Make ready 60 grams palm sugar
- Make ready 2 Thai chilli
- Prepare 6 grams tamarind
- Get 1 pinch shrimp paste
- Get 2 tsp salt
- Take 1 cup water
The list of ingredients sounds pretty gross: chili, tamarind, brown sugar, salt, and fish sauce, but the taste is surprising. It is build with sweet,sour and spicy mixture salad. From fruit salad drenched in spicy sambal to fiery noodle soup, these delicious Indonesian delicacies are known for their spiciness. Traditional dish from Manado, braised chicken in spicy paste.
Instructions to make Indonesian Spicy Fruits Salad:
- Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
- Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
- Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.
From fruit salad drenched in spicy sambal to fiery noodle soup, these delicious Indonesian delicacies are known for their spiciness. Traditional dish from Manado, braised chicken in spicy paste. Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. This colorful salad is gluten-free and can feed a crowd. Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad.
So that is going to wrap it up for this exceptional food indonesian spicy fruits salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
