Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, skinny protein packed shrimp stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
To make a stir-fry, all you really need is a nonstick skillet, a cast-iron skillet, or a wok and some cooking oil. Why This Shrimp Stir Fry Recipe Is So Good Crisp-crunchy, perfectly cooked shrimp Flavor-packed Chinese "holy trinity" of garlic, ginger, green onion There's a technique that I use in all of my stir fries - the protein (shrimp, in this case) is seared. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain Almost any protein and veggie can be tossed into this. Swap out shrimp for chicken or tofu and feel Another hit in our house from Skinny Taste!
Skinny Protein Packed Shrimp Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Skinny Protein Packed Shrimp Stir Fry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook skinny protein packed shrimp stir fry using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Skinny Protein Packed Shrimp Stir Fry:
- Prepare 1 lb Shrimp
- Make ready 3 tbsp Olive oil
- Get 1 cup Broccoli, chopped
- Get 1 cup Broccoli slaw
- Make ready 1 Green Pepper
- Make ready 1 Onion
- Get 1 tsp Agave Syrup
- Take 3 tbsp Low Sodium Soy Sauce
- Make ready 1 tbsp McCormick's Asian seasoning
Besides the fact that it tastes real nice and goes well with either fried rice or steamed rice, I also consider this Sweet and Spicy Shrimp Stir Fry Recipe quick to prepare. A quick, weeknight-friendly recipe for shrimp stir-fry with bell peppers and snow peas. You'll often see stir-fries packed with a ton of ingredients, but my favorites are those that keep it simple, like this one. Pick two quick-cooking vegetables to pair with shrimp and mix up a simple but flavorful sauce.
Steps to make Skinny Protein Packed Shrimp Stir Fry:
- Sauté shrimp in 1 tablespoon of Olive oil. Sprinkle with Asian seasoning. Remove from heat.
- In a separate pan, heat 2 tablespoons of Olive oil over med-high heat. Sauté onions and zucchini but do not burn.
- Sprinkle more Asian seasoning on the onions and broccoli. Lower heat to medium. Add the soy sauce and Cook for about 5 minutes
- Add broccoli slaw, peppers and remaining Asian seasoning. Stir and flip ingredients throughly.
- When peppers reach desired softness, add the shrimp. Stir and flip ingredients again. Lower heat and simmer for a few minutes, stirring occasionally.
- Serve over Brown Rice (optional)
You'll often see stir-fries packed with a ton of ingredients, but my favorites are those that keep it simple, like this one. Pick two quick-cooking vegetables to pair with shrimp and mix up a simple but flavorful sauce. A simple recipe that will help you build and maintain muscle. Once it all comes to a boil, immediately reduce to medium heat and add the butter. Serve as is or over a small bed of rice if desired.
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