Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked moi moi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
The Ultimate Baked Nigerian Moi Moi Series. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back. This Baked Moi Moi recipe is perfect for so many reasons.
Baked moi moi is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked moi moi is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked moi moi using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked moi moi:
- Take 2 cups black eyed beans
- Take 3 pieces red bell pepper
- Make ready 3 pieces Scotch bonnet pepper
- Prepare Half cup of vegetable oil
- Get 1 handful crayfish
- Take 1 small size of bonga fish (pounded)
- Make ready 1 cup meat stock
- Prepare 1 bulb of onion
- Prepare 1 knorr cube
- Get 1 tablespoon stock powder
- Take 2 raw eggs
- Take 2 hard boiled egg for garnishing
- Make ready to taste Little salt
Check from time to time and top up the water if you notice it is drying up. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the.
Instructions to make Baked moi moi:
- Soak your beans for about ten minutes then peel of the skin and soak again for thirty minutes for easy blending
- Put in a blender, add the onion, pepper and red bell pepper then blend to a smooth paste.
- Next pour into a bowl, add the vegetable oil, pounded bonga, and the raw egg and meat stock, mix together then taste before your adjust the taste with salt, stock powder, and knorr.
- Grease the pan with vegetable oil, then pour the into the pan.
- Garnish with the boiled egg then bake in a preheated oven for for about fifty minutes.
- Note: add water to your baking tray before placing your pan on it so the bottom of the moi moi won't dry up
It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you choose to. I also used fresh oregano and basil.
So that is going to wrap it up for this exceptional food baked moi moi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
