Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken & shrimp cheese steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken & shrimp cheese steak is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken & shrimp cheese steak is something that I have loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can have chicken & shrimp cheese steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & shrimp cheese steak:
- Prepare Salt
- Get Pepper
- Take Chilli powder
- Make ready Old bay seasoning
- Prepare Boneless skinless chicken breast
- Take Cheese (your choice)
- Get Onions
- Get Shrimp (peeled & deveined)
- Get Butter
Reasons to keep a flock of chickens are as varied and captivating as the animals themselves. Whether you're looking to live more sustainably, have a tighter connection to your food source. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden.
Steps to make Chicken & shrimp cheese steak:
- Clean chicken & slice each breast as thin as possible.
- Use 1/2 stick of butter to sauté sliced onions
- Season chicken, & when onions are well softened…..add chicken
- Slice shrimp & cut off tail if u have to. Add shrimp to chicken but only when chicken is cooked. (Basically, when there’s no liquid left in pan….chicken is done)
- When shrimp turn pink and are done….top with cheese. Pour a little water in pan & cover. (to help melt the cheese) Place on ur bread, & toppings….and enjoy!!!
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So that’s going to wrap it up for this exceptional food chicken & shrimp cheese steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!