Healthy and Easy Okonomiyaki with Cabbage!!
Healthy and Easy Okonomiyaki with Cabbage!!

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, healthy and easy okonomiyaki with cabbage!!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy and Easy Okonomiyaki with Cabbage!! is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy and Easy Okonomiyaki with Cabbage!! is something which I’ve loved my entire life. They’re fine and they look wonderful.

Okonomiyaki is a Japanese cabbage pancake blanketed with toppings. The batter is so simple-eggs, flour, baking powder, and good old S&P. It's traditionally flavored with dashi, an essential base. Put the cabbage in a medium glass bowl.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy and easy okonomiyaki with cabbage!! using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and Easy Okonomiyaki with Cabbage!!:
  1. Prepare 1/4 Cabbage
  2. Take 200 grams Cake flour
  3. Make ready 2 Eggs
  4. Prepare 1 packet Dashi stock granules
  5. Take 250 ml Water
  6. Get 1 ā˜† Okonomiyaki sauce
  7. Make ready 1 ā˜† Mayonnaise

These classic Japanese cabbage-scallion pancakes get a gluten-free, easy makeover in this Okonomiyaki Recipe. They are a great way to use up leftover cabbage, and an easy method for getting more veggies in your diet even with only access to your pantry. I like to think of them as Japanese latkes! Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage.

Steps to make Healthy and Easy Okonomiyaki with Cabbage!!:
  1. Cut the cabbage into very thin strips. Mix cake flour, eggs, dashi stock granules, and water. Add cabbage, and mix briefly. Then just fry in a frying pan!!
  2. Spread okonomiyaki sauce and mayonnaise on top of Step 1, and serve.

I like to think of them as Japanese latkes! Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add whatever you'd like to the batter.

So that is going to wrap this up with this special food healthy and easy okonomiyaki with cabbage!! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!