Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mincemeat cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This was pretty similar to the mincemeat cookie recipe on my package of mincemeat. I omitted the walnuts and put in Rice Krispies instead and subbed half the flour for whole wheat flour. Use up a jar of mincemeat to make these festive cookies. They're a perfect addition to a Christmas dessert spread, or a great gift.
Mincemeat Cookies is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mincemeat Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook mincemeat cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mincemeat Cookies:
- Make ready 1 cup (2 sticks) unsalted butter - softened
- Prepare 1 cup granulated white sugar
- Get 1/2 cup (packed) light brown sugar
- Get 3 large eggs
- Take 1 tsp vanilla extract
- Get 1 1/2 cups prepared mincemeat
- Prepare 3 1/4 cups unbleached all purpose flour
- Prepare 1/2 tsp salt
- Get 1 tsp baking soda
- Get 1 1/4 tsp ground cinnamon
There isn't a lot of mincemeat in this filled cookie so it's a great recipe for someone who thinks they don't like. I Hate mincemeat, but these are the best cookies in the world. They are a cake like, soft cookie, and like a apple spice cookie. Add eggs, and beat until smooth.
Instructions to make Mincemeat Cookies:
- Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside.
- In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together.
- Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate.
- Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated.
- Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes.
- Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!
They are a cake like, soft cookie, and like a apple spice cookie. Add eggs, and beat until smooth. Add mixed dry ingredients and then stir in mincemeat. Originally, mincemeat always contained meat, but nowadays it is a mixture of chopped dried fruit, distilled I like to use a good quality jar of mincemeat from my local store when I bake these cookies. Looking for something new to bake this weekend?
So that’s going to wrap it up with this special food mincemeat cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
