Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okra with lamb chop. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Okra with lamb chop is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Okra with lamb chop is something which I’ve loved my entire life.
Okra must be cooked so that its slimy texture is eliminated. The Greeks have the best technique for achieving this. Trim the conical tops with a sharp knife Drain, rinse and dry the okra and proceed with the recipe. This dish is popular throughout the Middle East and can be prepared with lamb or beef.
To begin with this recipe, we must first prepare a few components. You can have okra with lamb chop using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Okra with lamb chop:
- Get lamb shop
- Take frozen okra
- Take onions chopped fine
- Get minced garlic
- Take Coriander fresh chopped
- Prepare tomatoes sauce
- Get diced tomatoes
- Make ready tomatoes paste
- Make ready each
- Make ready Salt
- Make ready Pepper
- Get Coriander seed ground
- Prepare Cumin
- Make ready turmeric
- Take nutmeg
- Take vegetable oil
- Prepare butter
- Get olive oil
Cover with cold water and bring to boil. Drain and rinse lamb in cold water. Add more water if needed. (Make sure the lamb is tender, before you add the sugar, apples. Try our lamb chops and ideas for lamb chop marinade as well as how to cook lamb chops, lamb cutlets and rack of lamb.
Steps to make Okra with lamb chop:
- Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat
- Add 2 cup hot water on top meat and cook for 45 minutes
- In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside
- Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy ๐
Add more water if needed. (Make sure the lamb is tender, before you add the sugar, apples. Try our lamb chops and ideas for lamb chop marinade as well as how to cook lamb chops, lamb cutlets and rack of lamb. Lamb chops are quick to cook, tender and easy to liven up with marinades - try sizzling tandoori, plum and sesame or spicy green miso for an exciting midweek meal or a. Lamb loin chops taste best when cooked to medium, but please don't overcook them, because the meat is tender and will turn chewy and dry. I suggest that you brown the chops on both sided on the stove top and then finish cooking in the oven.
So that is going to wrap it up for this special food okra with lamb chop recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!