Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, nacho's mexican style. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Nacho's Mexican Style is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Nacho's Mexican Style is something which I have loved my entire life. They are fine and they look wonderful.
Get Inspired On Our Official Site. The Original Nachos Were Crunchy, Cheesy and Truly Mexican Ballpark and Tex-Mex nachos are both ubiquitous in the United States. But the original version is deeply rooted in the borderlands and. Top each Chip with a spoonful of re-fried beans, large pinch of grated cheese and one slice of jalapeno, (you can substitute black olives if you like).
To begin with this recipe, we have to prepare a few ingredients. You can cook nacho's mexican style using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nacho's Mexican Style:
- Take 1 packages Big Korn Bites (Jalepeno)
- Make ready 500 grams Steak Strips
- Take 1 can Tomato, Aubergine & Courgette (Mediterranean Style)
- Make ready 2 Chillies
- Take grated cheese
- Get 1 cup Plain Cottage cheese
- Get 1/4 head Lettuce
- Make ready 1 Roma Tomato
- Make ready 1 Advocado
- Make ready Spur Hickory Basting
- Get olive oil, extra virgin
- Prepare Salt & Pepper to taste
- Take Cayenne pepper
- Get 1 tbsp butter
I topped mine with lots of cheese, some chicken (which can easily be omitted to keep this vegetarian), corn, black beans, diced green chiles, red onions, tomatoes, cilantro, feta cheese, sliced jalapeños and a. In a large skillet over medium heat, heat oil. On a rimmed baking sheet, spread the ingredients evenly and layer in the following order: tortilla chips, cheese sauce, black beans, protein and shredded cheddar. Combine salsa ingredients in a bowl and set aside for flavors to marry.
Instructions to make Nacho's Mexican Style:
- Prepare Ingredients as Listed, fry Steak Strips in a frying pan on medium heat add olive oil, season with salt & pepper to taste ( Ì add spur hickory basting for extra flavour)
- In a small Sauce pan exposed to medium heat use the butter and heat up the can of Tomatoes add Salt, Pepper and Cayenne Pepper (Chillies if desired for that extra kick)
- Wash Lettuce thoroughly and allow to dry (I use a paper towel) and cut into strips, dice tomato
- Mash the advocado add Salt & Pepper to taste
- Now that all the Ingredients have been prepared pre heat the oven at 180°
- Layer your serving dish with Big Korn Bites, Prepared Steak Strips, Prepared Sauce, Cottage Cheese, and grated cheese as desired.
- Place onto a baking try and bake at 180° for 8 minutes or until the grated cheese has melted to perfection
- The Final Step should occur with precision and timing as this dish is meant to be served HOT Layer Lettuce, diced tomato and advocado on top of the melted cheese and Serve
On a rimmed baking sheet, spread the ingredients evenly and layer in the following order: tortilla chips, cheese sauce, black beans, protein and shredded cheddar. Combine salsa ingredients in a bowl and set aside for flavors to marry. Heat a medium nonstick skillet over medium high heat. Among the renowned Mexican delights include fully loaded cheese nachos. In their simplest form, nachos are just tortilla chips covered in shredded cheese & Mexican- inspired herbs.
So that is going to wrap this up for this special food nacho's mexican style recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
