Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy grilled steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Grilled Steak is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Spicy Grilled Steak is something that I’ve loved my whole life.
Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Spicy Grilled Steaks Rubs are a wonderful way to add flavor to meat when you don't have time to marinate. Meat lovers will be in their glory when they see (and smell!) these steaks sizzling on the grill.
To begin with this particular recipe, we have to prepare a few components. You can have spicy grilled steak using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Grilled Steak:
- Make ready 2 Bone In, 1 1/2in Top Sirloin Steak
- Make ready 2 tbsp vegetable oil
- Take 2 tbsp Apple Cider Vinegar
- Take 1 tbsp worcestershire sauce
- Take 1 1/4 tsp brown sugar
- Make ready 1/4 tsp dry mustard
- Take 1 tsp sea salt or kosher salt
- Get 1/4 tsp paprika
- Take 1/4 tsp black pepper
- Get 1 pinch dry dill
- Prepare 1 pinch crushed red pepper flakes
- Take 2 clove garlic, minced
- Make ready 1 ziplock bag or clear wrap
- Take 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.
With the motor running, pour in oil until smooth. If you have a leaner cut of beef, like a Flank Steak, Sirloin, or London broil, this Spicy BBQ grilled steak recipe will hit the spot!. Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches!
Instructions to make Spicy Grilled Steak:
- Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
- Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
- Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
- Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
- Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
- Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.
Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches! Put the steak in a food storage bag or plastic container. Combine the oil, water, lime juice, Cajun seasoning, garlic, salt, and peppers. Spicy Grilled NEW YORK STEAK Steak seasoned with rosemary, garlic, paprika, cayenne pepper, soy sauce, salt, and pepper.
So that’s going to wrap this up for this special food spicy grilled steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!