Easy Tuna Carbonara
Easy Tuna Carbonara

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy tuna carbonara. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This delicious and quick recipe for tuna carbonara is creamy and satisfying and perfect for busy weeknights. This recipe also includes tuna and red pepper for added flavor, texture, and color. Try this delicious tuna carbonara recipe. Cook the pasta as per instructions and set aside.

Easy Tuna Carbonara is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Tuna Carbonara is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tuna Carbonara:
  1. Prepare spaghetti pasta
  2. Prepare bulb medium garlic
  3. Get medium egg yolks
  4. Get canned tuna flakes in oil
  5. Prepare Cheddar cheese, grated
  6. Get Dried basil
  7. Take Salt,
  8. Prepare Olive oil

For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if using table salt. Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare. A twist from your ordinary carbonara. easy. tuna. pasta. spicy. Saute garlic using tuna's oil in a pan, then add the tuna.

Steps to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

A twist from your ordinary carbonara. easy. tuna. pasta. spicy. Saute garlic using tuna's oil in a pan, then add the tuna. By Lauren Miyashiro and Lindsay Funston. To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED DOUBLE CREAM.

So that’s going to wrap this up with this special food easy tuna carbonara recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!