Sweet and Sour Fish
Sweet and Sour Fish

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet and Sour Fish is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet and Sour Fish is something which I’ve loved my entire life. They’re fine and they look wonderful.

Sweet and sour fish happens to be my hubby's favourite, so naturally, I often cook this dish. And it helped a lot that hubby has such a discerning taste for sweet and sour anything! He knew exactly what was lacking or that could be improved. Sometimes, the fish I used wasn't quite right and didn't go well.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet and sour fish using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Fish:
  1. Get fish medium size
  2. Make ready carrot
  3. Get yellow Bell pepper
  4. Prepare Shallots
  5. Get Vinegar
  6. Make ready Sugar tomato sauce

Masterchef Yichun Chen shares tips on how it's made with step by step instruction. Sweet and Sour Fish - Simple and yet it left me satisfied. Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy.

Instructions to make Sweet and Sour Fish:
  1. Fry the fish then remove.
  2. Stir fry shallots, carrots Bell pepper then add sauce. When ready pour on top of fish

Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy. Was a little leary about sweet and sour fish but this recipe sounded good so i tried it. Not to sweet so it was good with the fish. I used basa fillets which are very bland and the soya sauce made it.

So that is going to wrap it up with this exceptional food sweet and sour fish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!