Marinaded steak strips with noodles
Marinaded steak strips with noodles

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, marinaded steak strips with noodles. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Marinaded steak strips with noodles is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Marinaded steak strips with noodles is something that I have loved my entire life.

Toss in noodles that have been cooked in boiling water just until they seperate. Flank steak takes on savory Asian flavors with this quick steak marinade recipe. Flank steak is marinated in a flavorful blend of soy sauce, red wine vinegar, and Worcestershire sauce in this tasty grilled dish. I like to serve flank steak with a sauce and if you pour the marinade over the steak before roasting you are left with an awesome gravy that is great over potatoes too!.

To begin with this recipe, we have to prepare a few ingredients. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Marinaded steak strips with noodles:
  1. Prepare 1 sirloin steak cut into strips
  2. Get 1 pack egg noodles
  3. Make ready Half a Chinese leaf cabbage
  4. Make ready Chinese mushrooms (or shitake)
  5. Get Soy
  6. Take Garlic
  7. Make ready Oyster sauce
  8. Get Sugar
  9. Get Chinese cooking wine
  10. Get Cornflour to thicken
  11. Make ready Oil for stir fry

Recipe courtesy of The Lobster Shanty. Place in a container with a tight-fitting lid; don't forget to leave extra space for the marinade. In a large bowl, whisk together the soy sauce, Worcestershire sauce, molasses, brown sugar, red pepper flakes, black pepper and garlic. Air Fryer Marinated Steak is a quick and easy recipe that will show cooking steak in the airfryer.

Instructions to make Marinaded steak strips with noodles:
  1. Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
  2. Soak the noodles in hot water until loose and semi soft
  3. Fry steak, remove from pan
  4. Add Chinese mushrooms cut in slices to the pan
  5. Add Chinese leaves to pan cook until softish.
  6. Add noodles
  7. Add a little water for sauce. Season with soy, salt and sugar.
  8. Add steak and then bring to a boil and thicken with cornflour.

In a large bowl, whisk together the soy sauce, Worcestershire sauce, molasses, brown sugar, red pepper flakes, black pepper and garlic. Air Fryer Marinated Steak is a quick and easy recipe that will show cooking steak in the airfryer. I recommend that steaks are marinated overnight. This helps produce nice and juicy steaks that fall right off your knife! I have been using the same ingredients for steak marinades for years.

So that’s going to wrap it up with this special food marinaded steak strips with noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!