Herb & Garlic Steelhead Trout
Herb & Garlic Steelhead Trout

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, herb & garlic steelhead trout. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

In general use, herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances; excluding vegetables and other plants consumed for macronutrients. Our herbs are received daily and are expertly milled, sifted, and encapsulated in our own facility in Philadelphia. We carefully package our herbs to seal in freshness. Click Herbs to search our entire.

Herb & Garlic Steelhead Trout is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Herb & Garlic Steelhead Trout is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have herb & garlic steelhead trout using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Herb & Garlic Steelhead Trout:
  1. Take Steelhead trout filet
  2. Get olive oil
  3. Prepare minced garlic
  4. Make ready Juice of 1/2 a lime
  5. Get fresh basil (chopped)
  6. Get fresh parsley (chopped)
  7. Take fresh chives (chopped)
  8. Prepare foil
  9. Get Salt & pepper
Steps to make Herb & Garlic Steelhead Trout:
  1. Whisk together the juice of half a lime and olive oil. Add minced garlic and freshly chopped herbs.
  2. Place fish in center of foil (skin down), season lightly with salt & pepper, then brush with garlic & herb mixture.
  3. Fold up the edges of the tin foil so that it is completely sealed and no steam escapes.
  4. Grill on low to medium heat until fish is opaque and flakes easily with a fork (approx 15 minutes depending on thickness of your filet).
  5. Serve with a lime wedge, a side of wild rice, and a garden salad. Elevate your taste buds with a glass of Sauvignon Blanc. Cheers.

So that’s going to wrap this up with this exceptional food herb & garlic steelhead trout recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!