Ogbono soup with goat meat and dry fish
Ogbono soup with goat meat and dry fish

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ogbono soup with goat meat and dry fish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ogbono Soup, also known as Draw Soup, is a Nigerian soup recipe prepared with Ogbono Seeds. A third group love their Ogbono Soup with Okra. Some people even go fancy and add Egusi to it. Assorted Meat and Fish: Beef, Shaki (cow tripe), Dry Fish, Stockfish.

Ogbono soup with goat meat and dry fish is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ogbono soup with goat meat and dry fish is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ogbono soup with goat meat and dry fish using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ogbono soup with goat meat and dry fish:
  1. Prepare 1 cup ogbono (correct one from village)
  2. Take Cray fish 1 milk cup
  3. Make ready Black pepper (as desired)
  4. Take 1 big ball onion
  5. Make ready Goat meat (already cooked) &
  6. Take Meat stock
  7. Take Dry fish
  8. Make ready Knorr cube (to taste)
  9. Make ready Salt
  10. Make ready Palm oil
  11. Take Bitter leaf (as desired)

In medium -sized saucepan boil meat, season with salt and pepper until Ogbono soup is no exception. I like to use a variety including smoked or dry fish. Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients used and From top: Stockfish head, ground ogbono seed, assorted meat, dried catfish and bitter leaves (Onugbu). Assorted meat is always preferred above all.

Steps to make Ogbono soup with goat meat and dry fish:
  1. Place your pot on heat with the goat meat and stock inside, add sliced onions. when it boils add washed dry fish, black pepper, salt and Maggi. Add moderate water
  2. Using a dry mill blender, blend the ogbono with some of the cry fish. Pour in a small pot and add palm oil as desired, place it on heat and keep stirring until all lumps dissolve and turn off heat.
  3. Add remaining crayfish (do not blend) and the dissolved ogbono to the pot of meat and dry fish, allow to cook for about 3mins.
  4. Wash bitter leaf and add to the soup. Check for salt and seasoning. Allow for 2 minutes and turn off heat. Serve with any swallow of choice. I used eba 😁

Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients used and From top: Stockfish head, ground ogbono seed, assorted meat, dried catfish and bitter leaves (Onugbu). Assorted meat is always preferred above all. Food Company (@tastebudzng) добавил(-а) фото в свой аккаунт Instagram: "Ogbono soup with goat meat, assorted meat, dried Asa fish and stock fish. #OgbonoSoup #Tastebudzng…" Meats: Any kind of meat can be used in ogbono soup. Beef and goat and bushmeat are popular, but you can use chicken too. Fish and Seafood: Dried, smoked or fresh fish are common — and for some, essential — additions to a pot of ogbono soup.

So that’s going to wrap this up with this exceptional food ogbono soup with goat meat and dry fish recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!