Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tom yum soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version - both are made with the same broth. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand.
Tom Yum soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tom Yum soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have tom yum soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tom Yum soup:
- Take 5 cup water
- Make ready 3 shallots finely chopped
- Take 2 stalks of lemongrass bruise cut into 1 inch segments
- Make ready 2 tbsp fish sauce
- Make ready 2 tbsp fresh minced ginger
- Prepare 20 medium shrimp shelled but with tail left on
- Make ready 1 can straw mushrooms (my favorite) drained
- Prepare 3 tsp sliced kaffir lime leaves or lime zest
- Take 3 tbsp lime juice
- Get 3 Thai chili peppers or grove peppers seeded and minced
Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup. featured in Immunity-Boosting Foods.
Steps to make Tom Yum soup:
- in a medium sized soup pot add water, shallots, lemongrass, fish sauce, and ginger bring to boil then simmer 3 minutes.
- add shrimp and straw mushrooms and cook till shrimp turns pink. stir in remaining ingredients.
- cover and remove from heat let steep for 5-10 minutes then serve.
Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup. featured in Immunity-Boosting Foods. If using dried lime leaves use less than five because they're more fragrant 🥣. Serve tom yum soup as is for a flavorful appetizer or with steamed white rice or sticky rice as a main dish. Weeknight comfort with tons of flavor!
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