Beef Steak 🥩 with Mushroom Sauce🍄🥣
Beef Steak 🥩 with Mushroom Sauce🍄🥣

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef steak 🥩 with mushroom sauce🍄🥣. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Steak 🥩 with Mushroom Sauce🍄🥣 is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef Steak 🥩 with Mushroom Sauce🍄🥣 is something that I have loved my whole life. They’re nice and they look wonderful.

Remove from heat and keep warm. For sauce, add mushrooms to drippings in skillet. Whisk together the beef broth, mustard, cornstarch and salt; stir into mushrooms. Cook and stir until thick and bubbly.

To begin with this recipe, we have to prepare a few components. You can cook beef steak 🥩 with mushroom sauce🍄🥣 using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
  1. Make ready 2 Beef Steak 🥩 (undercut or sirloin) cut into 1 and half-2 inches
  2. Get 1 tsp Mustard paste
  3. Make ready tsp Salt 🧂1/2
  4. Prepare tsp Black pepper 🧂1
  5. Get 1 tbsp Worcestershire sauce
  6. Get 1 tsp Soy sauce
  7. Get 1 tsp Paprika
  8. Prepare 1 tsp Garlic powder
  9. Take 1/2 tsp Chilli flakes
  10. Get 1/2 tsp Italian herbs
  11. Take Balsamic Vinegar 1 tbsp (here I used alternate of balsmic by-⤵️
  12. Get by mixing honey and Apple Cider Vinegar together)
  13. Make ready 1 tbsp Olive oil
  14. Take Mushrooms 🍄 1 cup/1 tin 🥫
  15. Get 1 medium Onion cut into slices
  16. Prepare 1 pack cream 200ml
  17. Make ready Butter and oil for cooking
  18. Prepare Vegetables of your choice (sauté them) with salt, pepper, butter

Just slice and cook a little longer during the first step of the recipe. All-purpose cream - you can substitute with heavy cream, evaporated milk, or sour. Srring the mushrooms constantly helps release their juices, allowing them to caramelize quickly in this beef tenderloin steak recipe with a red wine-mushroom sauce. Complete the meal with Wedge Salad with Sour Cream-Mustard Seed Dressing or roasted potatoes.

Instructions to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
  1. Marinate steak in all spices and refrigerate for 2 hours.
  2. Cook on your grill pan in half and half olive oil and butter along with whole gatlic cloves.
  3. Give 3/4 minutes each side. Or cook to your desired choice.
  4. After your steak is done, set aside and cover it for about 10 minutes.
  5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
  6. Add your steak in sauce.
  7. Serve with sautéed vegetables.
  8. Enjoy 🍴😋

Srring the mushrooms constantly helps release their juices, allowing them to caramelize quickly in this beef tenderloin steak recipe with a red wine-mushroom sauce. Complete the meal with Wedge Salad with Sour Cream-Mustard Seed Dressing or roasted potatoes. Ribeye is the steak of choice for this recipe, but you can also use New York strip (or Porterhouse), Sirloin or Rump. A good cut of beef, even though expensive, is the best steak to cook with and enjoy eating. They stay tender and juicy, and are not chewy like cheaper cuts more suitable for slow.

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