Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, crab cream gratin. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red pepper sauce adds a little kick to a creamy crab mixture topped with crunchy bread crumbs. Instead of the heavy cream I use one can of evaporated milk and I also substitute the crab. Learn how to make Creamy Crabmeat au Gratin. Be the first to rate & review!
Crab Cream Gratin is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Crab Cream Gratin is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crab cream gratin using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crab Cream Gratin:
- Prepare Crab Sticks/ Crab meat
- Make ready 1/2 Onion
- Get 50 g Butter
- Take 3 tbsp Flour
- Take 250 ml Milk
- Take 40 g Panko (Japanese Bread Crumbs)
- Get 1/2 cube Consommé (or half a tsp)
- Make ready Pizza Cheese
- Make ready to taste Parsley
- Make ready to taste Salt and pepper
- Take 1 tbsp Olive Oil
Creamy Steak and Mushroom Pie This is a decadent and luxurious pie filled with tender chunks of steak and. Home » Casserole Recipes » Crab and Shrimp Au Gratin. From the archives of Bill Spalding, this Au Gratin is the perfect dish for company! Crab isn't just for crab cakes.
Steps to make Crab Cream Gratin:
- First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
- Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
- Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
- Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
- Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
- Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
- Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.
From the archives of Bill Spalding, this Au Gratin is the perfect dish for company! Crab isn't just for crab cakes. Browse our favorite seafood recipes from soups & salads to hearty pastas. Crab is a great way to get creative in the kitchen. Combine with cream sauce and turn into a large buttered baking dish.
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